Currently there is no menu available for 19th Hole Bistro in Jindalee. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Jindalee below.
| Name | Cuisines |
|---|---|
| Bare Bones Society | Vegetarian, Modern Australian, Gluten Free, Australian, Cafe Food |
| The Nook Caffé Restaurant | Vegetarian, Modern Australian, Gluten Free, Australian, Cafe Food |
| 19th Hole Bistro | Modern Australian |
Below you'll find samples from menus of places nearby.
| Spicy Cooked Tuna (Large Roll) | $10.00 |
| Crab Ball (3pcs Crab Balls) | $7.00 |
| Teriyaki Veggie | $12.00 |
| Grilled Scallop (5pcs) | $10.00 |
| BBQ Beef Bento (with Rice, Miso Soup, Salad, Gyoza 1pc, Roll 4pcs) | $15.00 |
| BBQ Beef (Large Roll) | $10.00 |
| Medium (9pcs) | $16.00 |
| Large (5pcs King Prawn, 8pcs Veggie) | $18.00 |
| Clean Here for the full menu for The Sushi 79 |
| Deep Fried Calamari (6pcs) or Deep Fried Prawns (3pcs) - deep fried and covered with tempura batter & shredded coconut | $7.00 |
| Special Salad - flavours of finely sliced lemongrass, kafir lime leaves, mint tossed with lemon juice, thai herbs and your choice of thinly sliced meat (Beef or Pork/Prawns or Calamari) | $16.00/$18.90 |
| Choo Chee - thick red based curry with enhanced flavoured throughout the dish (Prawns or Seafood) | $18.90 |
| Add Tofu | $1.00 |
| Pad Thai - a classic dish of rice sticks fried with bean sprouts, vegetables, pieces of meat and thai spices (Chicken, Beef or Pork/Prawns) | $13.90/$18.90 |
| Larb - minced meat with a sharp bite of lemon juice fused with fish sauce, red onion and mint (Chicken, Pork or Beef) | $16.00 |
| Spring Rolls / Vege Rolls (4pcs) - deep fried pork % or vege's rolled in a light pastry | $7.00 |
| Clean Here for the full menu for Thai Mountain Restaurant |
|
-Seafood
Do bien |
$16.50 |
| -Lemon grass chilli chicken | |
| -Oxtail extra | $3.50 |
| -Pork | |
|
Fresh rice paper rolls (3)
Goi Cuon |
$8.00 |
| -Shakin sirloin beef | $15.50 |
| -Beef stew | $14.50 |
|
-Combination
Thap cam |
$16.50 |
| Clean Here for the full menu for My Pho Bar |
| Curry Chicken | $11.80 |
| Shandy Special (2/ spring rolls, sweet & sour pork, chicken with cashews & fried rice) | $13.00 |
| Mongolian Beef in Szechuan Sauce | $13.00 |
| King Prawns in Chilli Sauce | $14.50 |
| Beef or Chicken with Almonds or Cashews | $7.00 |
| Curry Puffs (4) | $4.30 |
| San Choi Bow (6 leaves) - minced chicken with chopped veges on crisped iceberg lettuce leaves | $14.50 |
| King Prawns Omelette | $14.50 |
| Clean Here for the full menu for Stir Fried Cafe |
| Chicken Parmigiana Melt | N/A |
| Italian Herbs & Cheese | N/A |
| Onion | N/A |
| Chicken Classic | N/A |
| Aioli | N/A |
| Chicken Schnitzel | N/A |
| Old English | N/A |
| Ham, Poached Egg and Cheese | N/A |
| Clean Here for the full menu for Subway |
| Name | Cuisines |
|---|---|
| The Sushi 79 | Sushi, Japanese, Asian |
| Thai Mountain Restaurant | Asian, Thai |
| My Pho Bar | Vietnamese, Asian |
| Stir Fried Cafe | Cafes, Chinese |
| Starfish Cuisine | Fish & Chips, Seafood |
| Cairns Colonial Club Resort | |
| Sassy Cafe & Deli | Cafes, European |
| Daeng's Thai Takeaway | Thai |
Notice wrong information? Help us keep everything about 19th Hole Bistro up to date.
Click here to send us an updateMonday: Closed, Tuesday: Closed, Wednesday: 11:30 AM – 2:00 PM, 5:30 – 8:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:30 – 8:00 PM, Friday: 11:30 AM – 2:00 PM, 5:30 – 8:00 PM, Saturday: 11:30 AM – 2:00 PM, 5:30 – 8:00 PM, Sunday: 11:30 AM – 2:00 PM, 5:30 – 8:00 PM
