Currently there is no menu available for Absolute Thai Restaurant in Rosewood. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Rosewood below.
Name | Cuisines |
---|---|
Thai Cuisine | Asian, Thai |
Absolute Thai Restaurant | Asian, Thai |
Below you'll find samples from menus of places nearby.
4 PERSON FAMILY PACK - 8 Mini Spring Rolls / Steak Black Bean Sauce & Rice / Chicken Cashew Nut / Fried Rice / Sweet & Sour Pork | $42.00 |
SEA SCALLOPS WITH MINI CORNS | $17.00 |
SWEET & SOUR CHICKEN | $10.50 |
PRAWN FRITTERS | $10.00 |
SWEET & SOUR PORK | $10.50 |
KING PRAWNS & CASHEW NUTS | $15.00 |
PORK CHOW MEIN | $10.50 |
CURRIED CHICKEN & RICE | $10.50 |
Clean Here for the full menu for Gum Sing Restaurant |
Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink | $7.95 |
Seasoned Chips Regular | $2.95 |
Original Tenders Go Bucket | $3.75 |
Popcorn Chicken Maxi | $7.95 |
Donut Sticks - 1 x Donut Sticks with Maple Syrup | $2.00 |
Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink | $7.95 |
Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink | $10.95 |
Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink | $10.95 |
Clean Here for the full menu for KFC |
Papadum (4 pcs) - A light and crunchy savoury very mildly spiced, made from lentil or Urad Dal cooked daily in pure vegetable oil | $2.95 |
Mixed Entree : Papadum, Samosa, Pakora, Chicken Tikka or Dal Bara / Main Meals: Your choice of any 4 Curries / Accompaniments: Yoghurt Cucumber, Sweet Mango Chutney, Indian Tomato Salsa / Breads: Your | $28.00 per head |
Dal is a nutritious dish prepared from stone cracked lentils | - |
Pakora (2 pcs) - A delicious tasty morsel made from ground chick peas, sweet onion and very mild herbs and spices | $4.95 |
Pickles | $3.50 |
Chicken Tikka (6 to 9 pcs) - Succulent pieces of boneless breast marinated in a subtly spiced yoghurt sauce. Cooked over charcoal flame | $9.95 |
Mango Chutney (sweet) | $3.50 |
- Plain | $11.95 |
Clean Here for the full menu for Bengal Curry House |
Image | Name | Description | Cuisines |
---|---|---|---|
Pad Thai | If your not sure what to order at a Thai restaurant you can't go wrong with Pad Thai! Definitely one of the most popular Thai dishes that consists of noodles, dried shrimp, chicken, red chillies, tamarind and thai basil. Some restaurants are now introducing a ‘chilli beef’ pad Thai which gives a whole different texture and flavour to the dish. | Thai | |
Thai Spring Rolls | Not unlike the Chinese version, these are served in most thai restaurants you come across. Deep fried in pancake rolls, some are vegetarian and others include chicken, duck or prawns with herbs and spices. Usually served with a sweet chilli dip or a sweet plumb sauce, they are delicious as you crunch into the pastry wrapper and reveal the delicious contents! | Thai | |
Tom Yum | The most famous of Thai soups, Tom Yum is spicy and sour and utterly delicious. Served usually with prawns and chicken, the flavours are created by crushing all the herbs into a paste and stir frying in oil. To make the soup, stock is added and topped off with fresh herbs. Tom Yum Soup is often served with a bowl of steamed rice. | Thai | |
Thai Green Curry | Thai food is famous for its curries and the Green curry is probably the most famous of the lot. Made from fresh chillies, lemongrass, shrimp paste, galangal, garlic, lime leaves and coriander, Thai green curry paste has a fabulous distinctive flavour and is mixed with coconut cream to make the curry creamy. Quite often served with green beans and pea aubergines and mountains of jasmine rice, it is a heart warming dish that is loved by Thai food fans around the world. | Thai | |
Mango Lassi | Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue! | Asian | |
Beer | Singha and Kloster are the most consumed Thai beers. Singha was originally brewed over 80 years ago in Thailand by members of the Thai nobility. Fairly strong and ‘hoppy’ tasting, it is made from barley and has 6% alcohol content. Kloster is a much smoother beer and a little more expensive. | Thai | |
Whisky | Some restaurants in Australia serve a selection of Thai whiskies. The whisky is made from rice and is sharp and sweet, but very high in alcohol content at 35%. Mekong and Kwangthong are popular brands. It is not a cheap drink to buy, even though its cheaper in Thailand than beer! | Thai | |
Lemongrass Soda | Very refreshing drink made with lemon grass syrup and mixed with soda or sparkling water, garnished with lemon slices and served over ice. Sometimes garnished with Thai basil to give a more herby taste. | Thai | |
Thai Papaya Smash | A wonderful cocktail mainly served in the medium to larger restaurants. Made with fresh papaya, orange and a shot of tequila and dash of freshly squeezed lime it has both a bitter and sweet taste. The addition of agave nectar brings more sweetness, but sometimes you have to ask for it. | Thai |
Name | Cuisines |
---|---|
Thai Cuisine | Asian, Thai |
Gum Sing Restaurant | Chinese |
Wayne's Take Away & Seafood | Fish & Chips, Seafood |
Royal George Hotel | Pub Food |
Pelican's Nest By The Bay | Seafood, Takeaway Food |
Tingal Road Seafoods | Fish & Chips, Seafood |
P & C Chicken Bar | Charcoal Chicken, Takeaway Food |
Rosewood Bakery | Bakery |
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