300g Rump Steak | $26.00 |
Marinated Duck Breast Salad - with an Asian influence, making for rich, tender meat served with fresh salad, roasted almonds, snow peas, crispy noodles, a lime dressing with just a hint of chilli | $23.50 |
Garlic Prawns - sautéed prawns, eshallots & confit garlic in a rich creamy sauce. Served with jasmine rice | $24.00 |
Mushrooms | $4.00 |
A Selection of 3 Dips - prepared in-house and served with crispy pita bread (ask staff for today’s creations) | $12.50 |
Plain Naan - White flour bread baked in a Tandoori | $3.50 |
Chicken & Vegetable - Diced chicken with seasonal veg | $16.95 |
Pasanda Curry - Tasty cubes of meat cooked with almonds | $16.95 |
Coconut Malai - Delicious coconut ice cream served with | $4.95 |
Shakes - Mango or banana flavoured - an Indian | $3.95 |