Fish Cakes with sweet chilli sauce and crushed peanuts | $12 |
Duck Breast sliced and stirfried with chilli & basil | $29 |
Pad Ped Gai creamy curry with sauteed chicken and vegetables | $23 |
Tom Yum Soup - spicy soup with prawns | $12 |
Sweet and Sour Chicken (mild) with pineapple, capsicum and onion | $23 |