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LAMB KORMA GF Tender lamb pieces cooked with onion, ginger, garlic, spices, youhurt & cashew nuts finished with cream (Mid-Med)
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$12.90
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POULTRY- BUTTER CHICKEN ( INDIAN DELIGHTS SPECIAL) Smoked marinated fillet cooked in fresh tomato based gravy with butter, cream & Indian spices home style
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$12.90
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ENTREE- TANDOORI CHICKEN (1/4 Chicken) GF Chicken marinated in yoghurt, various herbs & spices barbecued in the tandoor , served with mint sauce
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$5.50
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PEAS PILAU Rice, sautéed with green peas and cummin
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Med $3.50 / Large $6.00
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PARATHA Layered bread cooked in Tandoor & garnished with butter baked in Tandoor
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$3.00
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