Currently there is no menu available for Ambala Indian Cuisine in Milsons Point. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Milsons Point below.
| Name | Cuisines |
|---|---|
| Grace Of Indian Restaurant | Asian, Indian |
| Jay's Curry | Indian |
| Just Curry | Indian |
| The Grace of India | Asian, Indian |
| Ambala Indian Cuisine | Asian, Indian |
Below you'll find samples from menus of places nearby.
| Apple & Date Bircher Muesli with Passionfruit & Chia Seeds | $9 |
| Brioche French Toast, Poached Pears, Vanilla Cream & Berry Compote | $15 |
| Antipasto – Mortadella, Salami, Olives, Cucumber, Cherry Tomato & Baguette | $15 |
| Spinach Wrap, Haloumi, Asparagus, Corn Polenta & Tomato Chutney | $9 |
| Chicken Schnitzel Burger with Spicy Mayo and Slaw | $14 |
| Hoisin Duck Salad with Watermelon, Green Shallots & Cashew Nuts | $18 |
| Salmon Nicoise | $15/$18 |
| Smoked Salmon with Kale, Field Mushrooms & Tomato Relish on Rye | $16 |
| Clean Here for the full menu for Bourke Street Bakery |
| - w/ bacon or smoked salmon | $13.50 |
| - w/ grilled chicken | $14.50 |
| Peppermill Breakfast; Two free range eggs, bacon, sausage, sauteed mushrooms, grilled tomato, beans & toasted sourdough | $14.90 |
| Roast beef salad w/ blue cheese, tomato, green beans & mustard dressing | $14.50 |
| - w/ spinach or mushroom | $12.50 |
| Zucchini & Sweet Corn Fritter w/ smoked salmon, avocado, tomato, & poached egg. | $13.90 |
| Peppermill beef burger w/ cheese, tomato, caramelised onion, beetroot relish & bbq sauce | $12.90 |
| Tuna mayonnaise w/ rocket, spanish onion, egg aioli & olives | $11.50 |
| Clean Here for the full menu for Peppermill Cafe The |
| CUTTLEFISH CHICKPEAS, NDUJA, SALMORIGLIO | $26 |
| COCKTAIL POTATOES, GARLIC, ROSEMARY | $9 |
| ALL CHEESES ARE ACCOMPANIED WITH QUINCE PASTE, DRIED FRUITS, LAVOSH & GLUTEN FREE SALTED WAFERS | - |
| KING PRAWNS COLD PEA VELOUTE, FRESH PEAS, DRIED PROSCIUTTO, PEA SHOOTS | $28 |
| PINK SNAPPER CANNELINI BEANS, TOMATO, ROSEMARY | $38 |
| RISOTTO DI GAMBERI PRAWNS, CAPERS, LEMON, OREGANO | $28 / $37 |
| PICCANDOU, PERIGORD, FRANCE | $16 |
| GREEN BEANS, LEMON OIL | $9 |
| Clean Here for the full menu for Aqua Dining |
| Mixed spiced nuts | $8.00 |
| Braised beef cheeks - Herb gnocchi, buttered spinach & crispy sage | $32.00 |
| Potato Wedges - Sour Cream & Sweet Chilli Sauce | $11.00 |
| rocket, golden sultana, pine nut & parmesan salad | $9.00 |
| Roasted beetroot pave - Pickled onions, tatsoi, crispy capers, horseradish cream & dill | $18.00 |
| Marinated mixed Olives | $8.00 |
| Borscht soup - Beef, potato, carrot & beetroot broth with sour cream & grilled bread | $18.00 |
| Porcini marinated Gippsland tenderloin - Royal blue mash, stilton butter & port wine jus | $38.00 |
| Clean Here for the full menu for The Deck Sydney |
| Name | Cuisines |
|---|---|
| Lounge Bar The | Cafes |
| Sushi Ai | Japanese, Asian |
| Villa Caprese | |
| Le Bay Cafe Pty Ltd | Modern Australian |
| Bourke Street Bakery | Italian, Pizza & Pasta |
| Ferris Wheel Dining Experience - Luna Park 1 Olympic Drive, Milsons Point, Sydney | European |
| Soiree 1/102 Alfred St S, Milsons Point NSW 2061, Australia | Bakery, Dessert |
| Em Nabil's Lebanese Kitchen 1/118 Alfred St S, Milsons Point NSW 2061, Australia | Vegetarian, Kebabs, Lebanese, Charcoal Chicken, Middle Eastern, Mediterranean, Grill, Halal |
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