Greek restaurant and takeaway menus in Ballarat City
Local Greek Restaurant Owner Operated. Specialty Seafood.Local Greek Restaurant Owner Operated. Specialty Seafood.Chocolate, Seafood, A La Carte, Beef, Calamari, Cheese, Chicken, Coconut, Couscous, Desserts, Entrees, Lamb, Meat, Pie, Pork, Pork Belly, Prawn, Ribs, Roast, Salads, Sausage, Shanks, Soup, Wagyu, Outdoor Dining, Award Ceremonies, Club Events, Private Parties, Receptions, VIP Events, Anniversaries, Birthdays, Bridal Showers, Children's Parties, Christenings, Christmas Parties, Engagements, Festivals, Reunions, Valentine's Day, Weddings, 3 Courses, Afternoon Teas, Breakfasts, Brunches, Dinners, Lunches, Morning Teas, Suppers, Cafe, 51 - 100, Takeaway, Open Monday - Friday, Open Saturdays, Open Sundays, Open Tuesday - Sunday
Sebastopol Bowling Club
Chinese, Greek, Indian, Italian, Spanish, Vietnamese
213 Albert St, Sebastopol, VIC, 3356, Australia
Sebastopol Bowling Club Sample Menu
| Grilled or Crumbed Calamari. tossed through a garden salad, served warm and drizzled with a dill lemon dressing. | N/A |
| Fisherman’s Plate. a choice selection of prawns, scallops, calamari, fish of the day, your choice of either fried or grilled, served with salad greens and a house made tartar sauce. | N/A |
| Bruschetta garlic rubbed bread, toasted, topped with roma tomato, fetta, spanish onion and a basil pesto. | N/A |
| 400g T-Bone. cooked to your liking, served with your choice of sauce. mushroom, dianne pepper, garlic butter or red wine jus. | N/A |
| Prime Sirloin 300g cooked to your liking, served with your choice of sauce. mushroom, dianne pepper, garlic butter or red wine jus. | N/A |
Seymours on Lydiard
Greek, Mexican, Italian, Spanish, French, International, Moroccan
302 Lydiard St, Ballarat, VIC, 3350, Australia
Seymours on Lydiard Sample Menu
| Poached Chicken lettuce, aioli, avocado, sweet chilli sauce + sundried tomatoes | $15.00 |
| Hollandaise sauce | $2.50 |
| Bangers + Mash grilled sausages, mashed potato, gravy + vegetables | $7.90 |
| Toasted Waffle topped with salted caramel ice cream + toffee sauce | $10.90 |
| Eggs Florentine 2 poached eggs, spinach, toasted English muffin + hollandaise sauce | $14.90 |
City Oval Hotel
Chinese, Greek, European, Thai, Italian, Mediterranean, Spanish, Vietnamese, Asian, Moroccan
1321 Mair St, Ballarat Central, VIC, 3350, Australia
City Oval Hotel Sample Menu
| Bangers & Mash w/ Peas & Onion Gravy | $22 |
| Steak Sandwich | $16 |
| Honey Soy Chicken Wings w/ Coleslaw | $10 |
| Seafood Aglio Olio Linguini | $29 |
| Fish and chips | $10 |
The Grapes Hotel
Greek, Vegetarian, Modern Australian, International, Pub Food, Bar, Australian, Bar Food
The Grapes Hotel, 121 Grant St, Golden Point VIC 3350, Australia
North Ballarat Sports Club Inc
Chinese, Greek, Indian, European, Thai, Italian, Mediterranean, Spanish, Vietnamese, International
725 Creswick Rd, Ballarat, VIC, 3350, Australia
North Ballarat Sports Club Inc Sample Menu
| Ham and pineapple pizza | $8.50 |
| Spaghetti, prawns, chorizo, basil, chardonnay, olive oil | $24.50 |
| Spinach and ricotta ravioli, Spinach and ricotta ravioli, burnt butter and sage | $19.00 |
| crushed nuts, wafer, your choice of topping | $9.50 |
| Bruschetta, goat’s cheese, tomato and basil salsa | $8.50 |
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