Bar Food restaurant and takeaway menus in Ballarat
Cattleyards Inn
Australian, Fish & Chips, Bar Food
1015 La Trobe St, Ballarat Central VIC 3350, Australia
Miners Tavern
Pub Food, Bar, Australian, Gastropub, Bar Food
120 Lydiard St N, Ballarat Central VIC 3350, Australia
The Miners Tavern
Modern Australian, International, Pub Food, Bar, Australian, Gastropub, Bar Food
120 Lydiard St N, Ballarat Central VIC 3350, Australia
Royal Oak Hotel Sample Menu
| Beef or chicken parmagiana - schnitzel topped w/ napoli sauce, ham & melted cheese served w/ chips & side salad | $19.9 |
| Grilled chicken burger - marinated chicken tenders, brie, smashed avocado, lettuce & tomato served w/ chips | $17.9 |
| Rack of lamb - served w/ spanish chorizo mash & sauteed silver beet w/ rosemary & red wine jus | $25.9 |
| Barkers creek pork cutlet - served w/ baby potato, creamed leek & cinnamon apple sauce | $21.9 |
| Coconut tapioca - w/ mango puree & pistachio foam | $9.9 |
Royal Oak Hotel
Modern Australian, Pub Food, Bar Food
402 South St, Ballarat Central VIC 3350, Australia
Royal Oak Hotel Sample Menu
| House-made potato gnocchi - w/ cherry tomato, asparagus, spinach, pine nuts & parmesan in pesto cream sauce | $16.9 |
| Warm pineapple fritters - w/ vanilla bean ice-cream & chocolate sauce | $8.9 |
| Mrs eggs florentine - 2 poached eggs, smoked salmon, sauteed spinach & hollandaise on toasted english muffins | $16.9 |
| Graziers scotch fillet 250g - char-grilled to your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane | $25.9 |
| Beef or chicken schnitzel - served w/ chips, salad & your choice of gravy, pepper, mushroom or diane | $17.9 |
