Hot Chips (S/M/L) | $3.00/$4.50/$6.95 |
Sweet Potato Chips (S/M/L) | $4.50/$6.50/$9.95 |
Potato Scallop | 95¢/each |
Crumbed Calamari Rings (9 pieces) | $9.90 |
Salt & Pepper Calamari Rings (12 pieces) | $9.90 |
Fish of the Day (Battered, Grilled or Crumbed) (with chips/with salad) | $8.50/$9.90 |
Chips & Salad | $3.50 |
Whiting (with Chips/with Salad) | $9.90/$10.90 |
Flathead (with Chips/with Salad) | $9.90/$10.90 |
Salt & Pepper Dory (with Chips/with Salad) | $9.90/$10.90 |
Deep Sea Ling (with Chips/with Salad) | $12.90/$13.90 |
Chips & Salad | $3.50 |
John Dory (with Chips/with Salad) | $12.90/$13.90 |
Barramundi (with Chips/with Salad) | $13.90/$14.90 |
Deep Sea Perch (with Chips/with Salad) | $13.90/$14.90 |
Snapper (with Chips/with Salad) | $14.90/$15.90 |
Salmon (with Chips/with Salad) | $14.90/$15.90 |
Tuna (with Chips/with Salad) | $14.90/$15.90 |
Salmon with Ginger Lemongrass sc | $5.95/each |
Salmon & Prawn with Lemon sc | $5.95/each |
Barramundi with Sweet Chili sc | $5.95/each |
King Prawn with Garlic sc | $5.95/each |
Snapper with Honey Mustard sc | $5.95/each |
Baby Octopus with Sweet Chili sc | $5.95/each |
Fish Cocktails, Seafood Stick | $1.50/each |
Vegetarian Spring Roll, Pineapple Fritters | $1.80/each |
Prawn Cutlet, Crumbed Crab Claw, Coconut Prawn, Tempura Prawn | $1.95/each |
Homemade Fish Cake | $2.80/each |
Ocean - 1 crumbed fish, 2 fish cocktails, 2 calamari rings, 1 prawn cutlet, 1 crab claw & chips | $12.95 |
Grilled - 1 grilled fish, 1 octopus skewer, 1 salmon & prawn skewer & mixed garden salad | $16.95 |
Gourmet - 1 battered fish, 1 barramundi skewer, 2 prawn cutlets, 2 battered sea scallops & chips | $16.95 |
Balmain - 1 battered fish, 1 tasmanian salmon skewer, 2 coconut prawns, 4 salt & pepper calamari rings & chips | $16.95 |
Blu - 1 tasmanian salmon skewer, 1 snapper skewer, 1 garlic prawn skewer & mixed garden salad | $16.95 |
Fish & Chips (Battered, Grilled or Crumbed) | $5.90 |
Crumbed Calamari & Chips (4 Calamari Rings) | $5.90 |
Kids Pack - 1 fish cocktail, 1 calamari, 1 prawn cutlet, 1 crab claw & chips | $7.90 |
A - 1 adult fish & chips, 2 kids fish & chips | $19.90 |
B - 2 adult fish & chips, 2 kids fish & chips | $26.90 |
C (Family Dinner Pack - 4 fish, 8 fish cocktails, 8 calamari, 4 prawn cutlets, 4 crab claws, 4 potato scallops with large chips | $55.80 |
Oyster (Mornay, Kilpatrick or Battered) | $2.60/each |
Scallop (Battered, Soy Ginger or Crumbed Parmesan) | $2.60/each |
Half Lobster (Mornay or Lemon Garlic Butter) | MP |
Classic Beef Cheese Burger - served with chips | $7.90 |
Fish Burger (Battered, Grilled or Crumbed) - served with chips | $7.90 |
Famous Barramundi Burger (Battered, Grilled or Crumbed) - served with chips | $9.90 |
Grilled Salmon Fish Burger - served with chips | $12.90 |
Vegetarian Spring Roll (Fried, 4 per serve) | $6.00 |
Dim Sims (Fried, 4 per serve) | $6.00 |
Prawn Dumpling (Fried, 4 per serve) | $7.00 |
Steamed Mussel (12 per serve) | $9.90 |
Garlic Prawn with Bread (6 per serve) | $10.90 |
Oyster (Kilpatrick or Mornay) (6 per serve) | $14.90 |
BBQ Baby Octopus | $14.95 |
Salt & Pepper Squid | $14.95 |
Grilled Salmon with Steamed Vegetables & Kumar Chips | $18.00 |
Grilled Barramundi with Garlic Potato Salsa | $18.00 |
BBQ King Prawn | $18.00 |
Salt & Pepper King Prawn | $18.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Balmain Blu | Cafes, Seafood |
Cafe Berlin | Cafes |
Cafe 2041 | Cafes |
Little Ethel's | Cafes |
Le Cafeier | Cafes, European |
Below you'll find samples from menus of places nearby.
Steamed white rice | $3.00 |
Kun-mhan-dun - 4 x pork & vegetable pan-fried dumplings | $12.00 |
Yook-hwe - Korean style beef tartare | $27.00 |
Ya-ssam - 4 x mixed vegetables & pear wrapped in pickled raddish, drizzled with mabasa wasabo dressing | $14.00 |
Spring rolls - 4 x vegetarian spring rolls | $12.00 |
Teriyaki Chicken - soy & honey teriyaki chicken | $20.00 |
Gajami-gui - whole grilled lemon sole | $21.00 |
Dotsot al-bap - crispy steam rice topped with vegetables & fish roe in a stone hotpot, served with gochujang (Korena chilli paste) | $22.00 |
Clean Here for the full menu for Mabasa |
Chorizo with tomato relish | $12 |
Dick`s steak sandwich | $17 |
Gelato scoops | $7 |
Chilli salt squid | $21 |
Beer battered baramundi | $23 |
Sticky date pudding w butterscotch sauce & ice cream | $10 |
Dick`s deluxe cheese & bacon beef burger | $17 |
Tea & espresso coffee | $4 |
Clean Here for the full menu for Dicks Hotel |
100gr Jamon Iberico de bellota - Spanish Iberico acorn fed ham, 36 months cured | $47.00 |
Cazuela de conejo agridulce a la Catalana - Catalan sweet & sour rabbit, pine nuts, raisins and tomato | $16.00 |
Chicken and Seafood Paella for 2 - mix of seafood and chicken w/ king prawns, calamari, vongole, prawn | $57.00 |
Wood fire bread roll | $1.50 |
Chicken and Seafood Paella for 3 - mix of seafood and chicken w/ king prawns, calamari, vongole, prawn | $84.00 |
Calamares a la plancha con verdeta de perejil - grilled baby calamari, olive oil, garlic & lemon verdeta dressing | $13.00 |
Garbanzos con chorizo - chickpeas sauteed w/ chorizo, tomato & parsley | $11.50 |
Xanfaina de verduras - eggplant, zucchini, red capsicum slow cooked in tomato & wine | $10.50 |
Clean Here for the full menu for La Sangria Tapas |
Cacik / Humus / Pachanga / Chicken Wings/ Ali Nazik / Baklava | $38 per person |
Capsicum humus, pastirma | $12 |
Somer’in Mutfagi ( Somer’s Kitchen) - By Somer Sivrioglu, DVD set, in Turkish | $19 |
Cucumber, garlic and mint yogurt | $10 |
Chocolate and hazelnut baklava | each $4 |
Mung beans, tomato, cucumber, walnut, pomegranate spicy spoon salad | $10 |
Black Semaver brewed Tea - Dark and strong in traditional cups | $3 |
Clean Here for the full menu for L'Unico Restaurant |
Fried eggplant stuffed with prawns & pork served with garlic soy sauce ( Blue Ginger favourite ) | $16 |
Steamed jasmine rice | $3 per person |
Slow braised black Angus beef short ribs ( boneless ) with chilli tamarind sauce & cucumber relish ( Blue Ginger favourite ) | $29 |
Stir fried eggplant & pumpkin with chilli black beans | $14 |
Salad of crispy braised pork belly with green papaya mint kaffir lime leaves fried shallots chilli & lime dressing ( Blue Ginger favourite ) | $18 |
Salt & pepper squid ( Blue Ginger favourite ) | $18/$24v |
Steamed wild barramundi fillets with ginger shallots soy sauce & steamed wombok ( Blue Ginger favourite ) | $32 |
Stir fried prawns with garlic ginger shiitake mushrooms & snow peas | $29 |
Clean Here for the full menu for Blue Ginger Restaurant |
Name | Cuisines |
---|---|
Balmain Blu | Cafes, Seafood |
Cafe Berlin | Cafes |
Mabasa | Korean, Thai |
Fundamental Food Fresh Restaurant | Seafood |
Cafe 2041 | Cafes |
Dicks Hotel | Modern Australian, Pub Food |
La Sangria Tapas | Spanish, European |
Pomegranate Thai | Asian, Thai |
Notice wrong information? Help us keep everything about Balmain Blu up to date.
Click here to send us an updateFish n Chips in Darling St Balmain Feel like seafood, not your average fish n chip shop at Balmain blue they serve numerous varieties of fish and crustaceans, cooked many different ways you like and with attached accompaniments.
The opening hours for Balmain Blu are coming soon