Italian restaurant and takeaway menus in Balmain
Pizza Birra Balmain Sample Menu
| Penne all’amatriciana with Italian bacon, onion napoletana sauce and chilli | $23 |
| Salsiccia e porcini pork sausage, mushrooms, mozzarella, porcini, parmesan and basil | $23 |
| Bambini pizza also available please ask the waiter | $16 |
| Gnocchi al gamberi homemade potato gnocchi with prawns, zucchini and saffron | $24 |
| Arancini rice balls stuffed with vegetables and mozzarella crumbed and lightly fried (4 pieces) | $14 |
Zesti Wood Fire Pizza Sample Menu
| Roma (bocconcini, basil, fior di latte mozzarella) (Regular/Gluten Free) | $14.50/$19.50 |
| Torino (Red capsicum, onion, olives, goats cheese, cherry tomatoes, prosciutto, fresh basil) (Regular/Gluten Free) | $19.50/$24.50 |
| Bianca Margherita (Ricotta cheese, pecorino, fior di latte mozzarella, cherry tomatoes, basil) (Regular/Gluten Free) | $14.50/$19.50 |
| Raspberry delight - dessert pizza with raspberries, cream cheese, mozzarella and sprinkled with sugar | $10.00 |
| Zaatar (EV olive oil infused with oregano, sesame seeds) | $10.00 |
Little Darling Diner Sample Menu
| Breakfast Board Prosciutto, Avocado, Persian fetta, poached egg, Toast & garden herb pesto | $16.50 |
| Toasted Bread & Spread Choice from raison toast, sourdough, quinoa & soy loaf, gluten free | $4.50 |
| Mushrooms | $4.00 |
| Eggs on Toast Two free range eggs served on your choice of toasted bread | $10.00 |
| Wilted Spinach | $3.00 |
Rosso Pomodoro Sample Menu
| Porcini mushrooms | $3.00 |
| Funghi - tomato, Italian mozzarella, fresh mushrooms | $19.00 |
| Lasagne Fatte in Casa - homemade with our ragu alla bolognese and besciamella | $17.50 |
| Meat / Cheese | $2.00 |
| Vegetariana - tomato, Italian mozzarella, potatoes, olives, capsicum, mushrooms, red onion | $20.00 |
Bar Contessa Sample Menu
| Linguine Meatballs house made italian meatballs in rich tomato sauce w/ fresh handmade linguine | N/A |
| Contessa Fry Up - two fried free range eggs, hickory smoked bacon, chorizo sausage, grilled roma tomato, field mushrooms, hash brown & house made tomato relish on toasted organic sourdough | N/A |
| Eggs Benedict - free range poached eggs, rocket, hollandaise sauce on toasted sourdough w/choice of double smoked leg ham, tasmanian smoked salmon or hickory smoked bacon | N/A |
| Toasted Granola - w/skim milk, vanilla yoghurt & mixed berry compote | N/A |
| Brioche French Toast - crispy hickory smoked bacon, caramelised banana & lashings of real maple syrup | N/A |
Darling Gelato
Italian, Ice Cream
The Cricketers Arms Hotel
Vegetarian, Italian, Modern Australian, Mediterranean, Gluten Free, Bar Food
Crust Gourmet Pizza Bar Sample Menu
| Kids Pizza not available on Gluten Free base. | N/A |
| Pear & Gorgonzola - Fresh Pear, Gorgonzola & Wild Rocket topped with Crushed Walnuts, served with Balsamic EVOO. | $8.50 |
| Spicy Spanish Seafood - Marinated Garlic Tiger Prawns, Scallops, Shallots, Caramelised Onions & Thinly Sliced Spicy Chorizo, served with a Chilli Infused EVOO. | $12.50 |
| ‘Whole Kids’ Organic Apple Juice (250mL) Hawaiian | $3 |
