Vietnamese restaurant and takeaway menus in Bangalow
Fishheads Byron Sample Menu
| Fishheads fish and chips - house pickled onion, local watercress and tartare sauce | $25.00 |
| Caramel pear & walnut pudding - toffe sauce & vanilla bean ice cream | $13.00 |
| Eggs benedict - spinach | $15.00 |
| Eggs benedict - bangalow sweet ham | $16.00 |
| Toast - choice of sourdough, turkish, multigrain, english muffin or gluten free (add $1) with our jam, marmalade, vegemite, crunchy peanut butter or local honey | $6,.50 |
