Pub Food restaurant and takeaway menus in Bankstown
High Flyer Hotel
Pub Food
Basement Brewhouse
Pub Food, Burger, Bar, Australian, Beverages, Bar Food
Bankstown Sports Club, 8 Greenfield Parade, Bankstown, Sydney
Basement Brewhouse Sample Menu
| Crustacean and Seafood Medley Baby lobster tail, Giant North Queensland king prawn, Antarctic king crab cluster, fillet of Murray cod, Morton bay scallops, Spencer gulf mussels | $49 |
| Char-Grilled and butterflied Spatchcock Baby beetroot, mint, goat’s cheese, parsley, pickled red onion, zatar | $30 |
| Sides | - |
| - Creamy Mash | $7 |
| 1 kg of Spencer Gulf Mussels for Two Spicy chorizo, tomato pasato, holly goat cheese, sour dough | Per Person $18 |
The Hotel boasts a wide range of facilities, including a beer garden, 5 pool tables and a dedicated policy of showing all the sports, all the time.
