Barbados Lounge Bar in Bunbury Menu

Starters
Tasting Platter - Cajun calamari, crumbed camembert, stuffed mushrooms, Italian sausage, croquettes, warm baked bread, dip of the day, evoo and balsamic vinegar, olives, feta and sun dried tomatoes.
Serves two: $32, Serves four: $50
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Oysters - Natural - Served with cocktail sauce. N/A
Oysters - Kilpatrick - Bacon, tomato and Worcestershire sauce. N/A
Oysters - Mornay - White wine poached, garlic sauce and parmesan cheese. N/A
Fresh Bread $4.5
Garlic Bread $6
Toasted Turkish Bread - Served with dip of the day, dukkah, evoo and balsamic vinegar. $13.5
Mains
Chicken Parmigiana - Crumbed chicken breast, napolitana sauce, mozzarella, salad and chips. $28
Barbados Chicken - Crisp filo pastry encased chicken filled w/ roasted capsicum, spinach & camembert cheese topped w/ a pink peppercorn cream sauce, salted roasted chat potatoes & seasonal vegetables. $34
Timberhill Pork - Chargrilled pork cutlets, roasted root vegetables, red onion chilli jam drizzled with a Port jus. $35
Rib Eye - Chargrilled rib eye, mashed potato, seasonal vegetables and your choice of pepper, mushroom or garlic sauce. $41
Pollo con Marsala - Pan-fried chicken breasts, creamy marsala sauce, mashed potato, asparagus and cherry tomatoes. $29.5
Koombana Beef - MSA graded sirloin of beef, prawns, scallops and calamari in garlic sauce, served with chips and salad. $43
Seafood Hotpot - Fresh mussels, prawns, scallops and calamari in our spicy napolitana sauce, served with crusty fresh bread. $34
Fish and Prawns - Grilled fish fillet, prawns and homemade lemon butter sauce, served with chips and salad. $32
Fish of the day Market Price
Seafood Platter - Grilled or battered fish, grilled prawns and scallops, chilli mussels, creamy garlic prawns, calamari, natural and mornay oysters, chips, salad and tartare sauce. Market Price
Wild mushroom risotto - Creamy Arborio rice, trio of mushrooms, a splash of cream and parmesan cheese. $27.5
Seafood risotto - Creamy Arborio rice, seasonal seafood, napolitana sauce, a splash of cream and parmesan cheese. $30
Entree
Bruschetta - Tomato, basil, Spanish red onion and Danish feta. $14.5
Barbados Mushrooms - Button mushrooms filled with a ham and mozzarella risotto. $16.5
Calamari - Cajun and lemon-coated squid served with sweet yoghurt dressing. $14.5
Creamy Garlic Prawns - Prawns, aromatic white rice and creamy garlic sauce. $19.5
Chilli Prawns - Prawns, aromatic white rice and napolitana sauce. $19.5
Camembert - Camembert crumbed and lightly fried, served with honey lemon sauce. $16.5
Salads
Caesar Salad - Marinated chicken, crisp cos lettuce, bacon, egg, croutons, and parmesan lightly tossed with our own caesar dressing. $25.5
Garden Salad - Fresh salad greens, tomatoes, cucumber, capsicum, red onions, olives and feta with a balsamic vinaigrette. $16
Insalata Pollo - Tender dices of chicken, mesculin lettuce, capsicum, red onion, plum tomatoes, avocado and toasted cashews lightly tossed with our honey mustard dressing. $25.5
Lunch
Calamari - Tender Cajun floured calamari (lightly fried) served with aioli, chips and salad. $20
Chicken Parmigiana - Crumbed chicken topped with authentic napolitana sauce, finished with melted mozzarella and served with chips and salad. $20
Fish and Chips - Choice of battered or grilled fish served with lemon butter, chips and salad. $20
Moroccan lamb Burger - Moroccan spiced lamb pattie, Danish feta, mixed greens and beetroot finished with aioli and tatziki sauce in a sesame crusted burger bun, served with chips. $20
Steak Sandwich - MSA graded beef (chargrilled), red onion chilli jam, mixed greens, melted cheese and tomato finished with aioli and bbq sauce, served with chips. $20
Pappardelle Carbonara - Sauteed bacon and mushrooms in a classic cream sauce. $20
Woodfired Pizzas
Greek Pizza - Tomato sauce, feta, spinach, kalamata olives and sprinkled with sun-dried tomatoes. $25
Chicken Parmigiana - Chicken parmigiana slices, ham, mozzarella and parmesan. $25
Porto Fino - Garlic marinated prawns, bacon, freshly sliced mushrooms, mozzarella and parmesan. $25
Diavolo - Italian sausage (made in house), jalapenos, artichoke, mozzarella and parmesan. $25
Al Salami - Salami, cacciatore, roasted capsicum, mozzarella and parmesan. $25
Pasta
Spaghetti Marinara - A selection of fresh seafood, tossed through our authentic napolitana sauce. $30
Spaghetti Matriciana - Bacon, onion, basil, chilli and herbs in a napolitana sauce. $25
Pappardelle Primavera - Chorizo, prawns, scallops, plum tomatoes and spinach finished in a rich cream sauce. $28
Pappardelle Carbonara - Bacon and mushrooms in a classic cream sauce. $27
Rigatoni Con Pollo - Tender dices of chicken, spinach, sun-dried tomatoes, mushroom and toasted pine nuts in a seeded mustard light cream sauce. $28
Rigatoni Arrabiata - Spicy Italian sausages (made in house), olives, capsicum, basil, garlic and herbs in a napolitana sauce. $27.5
Lasagne - Head chef marks traditional Italian recipe, served with chips and salad. $26.5
Dessert
Crème Brulee - Smooth velvety custard finished with a thin toffee top, almond biscotti and chantilly cream. $12
Cheesecake of the day $10
Icky Sticky Pudding - Rich, moist pudding warmed through with butterscotch sauce and served with icecream and chantilly. $12
Choc Caramel Parfait - Layer upon layer of frozen caramel and chocolate parfait set upon sponge, salted peanut caramel with chocolate ganache sauce. $12
Chocolate cake - Gluten free chocolate cake (warmed) with chantilly cream and caramel sauce. $10

Menu Disclaimer

Nearby Pub Food restaurants

Name Cuisines
Barbados Lounge Bar Pub Food
Highway Hotel (Bunbury) Pub Food
South-Western Club Pub Food
Reef Hotel Pub Food

Below you'll find samples from menus of places nearby.

Nearby sample menus

Green Jade Asian Restaurant (sample menu)
Sweet and sour stir fried king prawns $20.50
Claypot chicken and mushrooms $20.50
Green jade meringue $7.00
Banna fritter $6.50
Satay vegetables $13.50
Garlic sliced pork $16.50
Koney king prawns $20.50
Stir fried sambal squid and vegetables $20.50
Clean Here for the full menu for Green Jade Asian Restaurant
Thai Korat Restaurant (sample)
Peppercorn (Lamb, seafood, duck, combination) (Take Away/Lunch/Dinner) $20.50/$15.50/$25.50
Thai warm salad (Chicken, beef, pork) (Take Away/Lunch/Dinner) $18.50/$13.50/$22.50
Honey (Vegetables, tofu) (Take Away/Lunch/Dinner) $16.50/$11.50/$20.50
Satay sauce (Chicken, beef, pork) (Take Away/Lunch/Dinner) $18.50/$13.50/$22.50
Fried rice basil & chilli (Vegetables, tofu) (Take Away/Lunch/Dinner) $11.50/$13.50/$13.50
Crispy (Lamb, seafood, duck, combination) (Take Away/Lunch/Dinner) $20.50/$15.50/$25.50
Stir fry glass noodle (Chicken, beef, pork) - glass noodle stir fry with thai styles sauce, egg and bean sprout (Take Away/Lunch/Dinner) $13.50/$15.50/$15.50
Grilled seafood platter (Fish, prawns, scallop & squid) (Take Away/Dinner) $23.50/$25.50
Clean Here for the full menu for Thai Korat Restaurant
White Elephant Thai Restaurant (sample)
Kao Kati - Steamed rice with coconut milk, kaffir lime leaves and lemongrass $5.99
Tom Ka Gai - Boneless chicken pieces in a seasoned soup made from coconut milk, lemongrass, chilli and galangal root $9.99
Pad Thai - Stir fried thin rice noodles with bean sprouts, ground peanuts, kai-lan and tofu with a choice of chicken or prawns $16.50 / $17.50
Toong Tong (Money Bags) - Golden parcels of chicken and vegetables wrapped in pastry and deep fried (4 per serve) $8.99
Pad Med Mamuang - A choice of chicken or prawns stir fried with sweet chilli paste, cashew nuts, water chestnuts, capsicum and onion $18.50 / $21.50
Tempura Sticks -Battered deep fried prawns and fish balls with pineapple on wooden skewers. Served with the chef's homemade sweet chilli dipping sauce (4 per serve) $21.50
Pad Kra Prao - Homemade sweet basil sauce, stir fried with chilli, topped with crispy fried sweet basil and a choice of chicken, beef, pork, lamb, prawns or duck $18.50 / $21.50
Po Taek - A spicy seafood soup with basil, coriander, lemongrass and chilli $10.99
Clean Here for the full menu for White Elephant Thai Restaurant
Sunshine Vietnamese & Chinese Takeaway (sample)
King Prawn with BBQ Sauce $15.00
Steamed Rice (Small/Large) $2.50/$3.50
Pepper Lamb $12.00
Mee Goreng $11.50
Curry King Prawns $15.00
Szechuan Squid $11.00
Combination Crispy Fried Egg Noodles $13.00
Prawn Chow Mein $7.00
Clean Here for the full menu for Sunshine Vietnamese & Chinese Takeaway
Benesse Coffee (sample)
-A side of your choice of toasted bread for $2.00
-With soft poached egg $16.90
Eggs
On italian crusty loaf (poached or scrambled)
$9.90
Traditional bruschetta
Tomato, spanish onion and feta served on italian crusty loaf
$12.90
Chicken
Moroccan spiced with rocket, tomato, almonds, dried apricots, spanish onion and feta drizzled with yoghurt dressing
$16.90
Pancakes
Served with banana, mixed berries and maple syrup
$13.90
Cinnamon toast
Served with mixed berries drizzled with maple syrup
$8.90
Eggs benedict
Baby spinach grilled ham, poached eggs, drizzled with hollandaise served on toasted sourdough
$15.90
Clean Here for the full menu for Benesse Coffee

Nearby restaurants

Name Cuisines
Green Jade Asian Restaurant Asian
Thai Korat Restaurant Asian, Thai
Parade Hotel Cafes
White Elephant Thai Restaurant Asian, Thai
Everyday Chinese Takeaway Asian, Chinese
Sunshine Vietnamese & Chinese Takeaway Vietnamese, Asian
Benesse Coffee Cafes
Henry's Cafes

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Restaurant Details

Location
Bunbury
Type
Service
Counter Service
Price
$0-$10
Phone
0897916555
Fax
Email
Info@barbados.com.au
Address
15 Bonnefoi Bvd, Bunbury, WA, 6230, Australia
Features
Dine in, Takeaway, Cash
Cuisine
Pub Food
Website
http://www.barbados.com.au/

Barbados Lounge Bar

The heart & soul of bunbury! THE HOTTEST CROWD, FANTASTIC FOOD, DELICIOUS DRINKS, BREATHTAKING VIEWS, 2 Minute walk from the CBD, Marlston Waterfront 6230

Barbados Lounge Bar Bunbury Menu

Opening Hours

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Location