Salad
Rocket, cherry tomatoes, red onion and parmesan with franks cherry cider and balsamic dressing |
$8.50 |
Handmade pork dumplings
Lightly steamed, served with soy and ginger dipping sauce |
$12.00 |
Chermoula rubbed prawns
Australian tiger prawns marinated in fresh summer herbs, pan fried and served with garlic aioli |
$12.00 |
Beer bread
Baked in-house served with garlic butter |
$8.50 |
Lamb kofta
Spiced minced lamb and fresh herbs served with mint yoghurt |
$12.00 |