Spring Roll (3) | $7.50 |
Vegetarian Spring Roll (3) | $7.50 |
Home-made Dim Sim (Steamed or Fried) (3) | $7.50 |
Curry Puff (3) | $7.50 |
Fried Calamari (5) | $7.50 |
Fry Prawn Fritter (3) | $9.50 |
Chicken & Sweet Corn Soup | $8.00 |
Wonton Short Soup | $9.00 |
Long Noodle Soup | $9.00 |
Hot & Sour Soup | $10.00 |
Beef in Black Bean Sauce | $18.00 |
Beef Stir-Fry with Mixed Vegetables | $18.00 |
Beef with Beansprout | $18.00 |
Chilli Beef with Vegetables | $18.00 |
Sichuan Style Beef with Chilli Sauce | $18.00 |
Beef Brisket Casserole- our House Specialty | $18.00 |
Satay Beef in Sizzling Hot Plate | $18.00 |
Chicken and Almond | $19.00 |
Chicken and Cashew Nut | $19.00 |
Chicken with Beansprout | $19.00 |
Stir-fried Chicken with Chinese Vegetables | $19.00 |
Chicken with Black Bean Sauce | $19.00 |
Boneless Lemon Chicken | $19.00 |
Boneless Honey Chicken | $19.00 |
Pork with Vegetables | $19.00 |
Sichuan Pork | $19.00 |
Satay Pork | $19.00 |
BBQ Pork Plum Sauce | $20.00 |
Lemon Duck on Hot Plate | $24.00 |
Duck with Plum Sauce, Hot Plate | $24.00 |
Steamed Duck with Chinese Mushroom | $24.00 |
Mongolian Lamb, Hot Plate | $20.00 |
Lamb with Ginger, Eshallot & Chinese Rice Wine | $20.00 |
Calamari with Vegetables | $19.00 |
Calamari with Black Bean Sauce | $19.00 |
Calamari with Sichuan Sauce | $19.00 |
Honey and Sesame Prawn | $24.00 |
King Prawn with Vegetables | $24.00 |
King Prawn with Black Bean Sauce | $24.00 |
Sichuan Style King Prawn | $24.00 |
Chilli King Prawn | $24.00 |
Braised Scallop with Vegetables | $24.00 |
Scallop with Black Bean Sauce | $24.00 |
Sichuan Style Scallop with Chilli Sauce | $24.00 |
Garlic Scallop on Hot Plate | $24.50 |
- | $68.00 |
1st - Crispy Duck Skin served with Crepes | - |
2nd - Duck San Choy Bow | - |
Fish with Ginger and Eshallot | $21.00 |
Stir- Fry Fish with Vegetables | $21.00 |
Stir-Fried Mixed Vegetables with Garlic or Oyster Sauce | $13.50 |
Stir-Fried Bean Sprout with Ginger & Eshallot | $13.50 |
Chinese Vegetable in Season | $13.50 |
Stir-Fried To-fu with Vegetables | $15.50 |
Vegetarian Omelette | $17.00 |
Chicken Omelette | $19.00 |
BBQ Char Sui Pork Omelette | $20.00 |
Prawn Omelette | $20.00 |
Combination Omelette | $23.00 |
Curry Beef | $18.00 |
Curry Chicken | $19.00 |
Curry Prawn | $20.00 |
Curry King Prawn | $24.00 |
Sweet and Sour Pork | $18.00 |
Sweet and Sour Chicken | $19.00 |
Sweet and Sour Fish | $21.00 |
Beef Chow Mien | $18.00 |
Chicken Chow Mien | $19.00 |
Prawn Chow Mien | $20.00 |
Combination Chow Mien | $23.00 |
Singapore Style Fried Noodle | $18.00 |
Stir-Fried Ho- Fun with Beef | $18.00 |
Stir-Fried Ho- Fun with Chicken | $19.00 |
Stir-Fried Ho- Fun with Seafood | $24.00 |
Special Fried Rice
Large $10.50 / Small $8.50 |
- |
Vegetarian Fried Rice | $10.00 |
Ice Cream with Fresh Fruit in Season | $6.50 |
Lychee Ice- Cream | $6.50 |
Banana Fritter with Ice- Cream | $8.00 |
SPECIAL BANQUET - for Four or more - Spring Rolls, Curry Puffs / Braised Chicken with Almonds / Beef with Black Bean / Sweet & Sour Pork / Special Fried Rice / Tea or Coffee / Dessert - Ice-Cream wit | $27.00 Per Person |
Menu Disclaimer
Name | Cuisines |
---|---|
Bauhinia Chinese Restaurant | Chinese |
Sun Sun Chinese Restaurant & Takeaway | Chinese |
Below you'll find samples from menus of places nearby.
Yellow Dal Tadkewali
Yellow lentils cooked with garlic green chili optional, turmeric and finished with fresh green coriander |
$15.90 |
Biryani Choice of Vegetarian/Chicken/Lamb/Beef
Biryani rice with barista, garam masala, mint and saffron combined under flaky, pastry, served with raita |
$14.90 |
Ghani Mustard Fish
A goan speciality of fish cooked with mild English mustard paste, Spanish onion, and homemade paste of goan masala, finished with cream and black pepper |
$23.90 |
Palak (Chicken,lamb,beef,prawns,fish / seafood)
Fenugreek flavoured, garlicky English spinach sauce finished with fresh ginger & tomatoes, finished with homemade butter |
$19.90/$23.90 |
Mixed Vegetarian Starter (for 2)
Assorted platter of onion bhaji, samosa, paneer tikka served with mint & salad |
$17.50 |
Butter Naan
freshly baked refine flour triangular shaped buttered bread, topping with homemade butter |
$3.90 |
Vegetable Korma
Fresh seasonal vegetables simmered in mild creamy cashew and onion based sauce, finished with cream and hint of saffron |
$17.90 |
Fort Moilee
Local barramundi coconut bouillon with onion, tomato, chili & ginger, tempered with mustard seeds & curry leaf |
$23.90 |
Clean Here for the full menu for Cava |
Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv | $19.95 |
Garlic Cream Sauce (LG) | $1.95 |
Pepper Sauce (LG) | $1.95 |
Sliced Avocado (LG) | $2.95 |
Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala | $24.50 |
NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. | $9.95 |
Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. | $9.95 |
NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv | $26.95 |
Clean Here for the full menu for Hog's Breath Cafe |
Big Mac - two 100% Aussie beef patties. Then comes the delicious combination of crisp iceberg lettuce, melting signature cheese, onions and pickles, between a toasted sesame seed bun. And don't forget | n/a |
Bacon & Cheese Sauce Loaded Fries - asty bacon bits and cheese sauce on top of golden fries is the ultimate taste sensation | n/a |
Spicy Jalapeno Grilled Chicken Burger - The combination of spicy jalapenos and creamy chilli mayo gives this burger a whole new level of flavour. Made with 100% Aussie chicken breast, fresh cos and ic | n/a |
McDonaldland Cookies | n/a |
Italian Dressing - Enjoy a vinaigrette-blend of vinegar, garlic, onion and capsicum, with parsley and spice | n/a |
Double Cheeseburger - Two 100% Aussie beef patties, melted cheese, tangy pickles, mustard and sweet ketchup | n/a |
Hotcakes with Butter & Syrup - Start your day the McDonald's® way, with the great feeling of pouring sweet syrup over melting whipped butter, watching while it seeps between the layers of fluffy, warm | n/a |
Crispy Chicken Snack Wrap - With a strip of succulent, marinated and crumbed chicken, we add fresh Australian lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla | n/a |
Clean Here for the full menu for McDonald's Family Restaurants |
Lemon citrus tart A sweet pastry tart filled with a tangy citrus curd & lightly dusted with icing sugar | $12 |
Organic spelt chocolate banana bread | $5 |
Herb mushrooms, bacon, avocado, smoked salmon, chorizo, boerewors | $4.5 |
Gourmet Portuguese meatballs - Pork & beef meatballs cooked in a spicy tomato sauce with Gouda cheese & toasted ciabatta | $14 |
Chips with a side of peri-peri sauce, peri-peri aioli or basil aioli | $6 |
Toast with vegemite / peanut butter/ jam | $3 |
Corn fritter stack - Corn fritters with a rocket, parmesan salad & balsamic dressing | $15 |
Oven baked Portuguese beef curry - Slow cooked in Portuguese spices & served with rice, Karma waters apple mango chutney, diced tomato & cucumber | $24 |
Clean Here for the full menu for Karma Waters Restaurant |
Eggs benedict Two poached cage-free eggs on toasted ciabatta topped with rich hollandaise sauce. Choose from: | - |
Chilli beef | N/A |
Smoked salmon | N/A |
BLT Smoked bacon, mixed leaves and tomato with caesar mayonnaise on thick-cut toast. Served with seasoned chips and a garnish salad. | N/A |
Citrus chicken salad Grilled chicken breast, mixed leaves, cucumber, tomato, spanish onion and avocado slices, tossed with a sweet chilli and citrus dressing. | N/A |
Smoked salmon & cream cheese Made with smoked salmon, cream cheese, spanish onion, cheese and tomato. | N/A |
The reuben Sliced pastrami with melted swiss cheese, mustard and creamy coleslaw on toasted ciabatta. Served with a dill pickle, seasoned chips and a garnish salad. | N/A |
Salmon & avocado stack Smoked salmon and fresh avocado stacked upon a poached cage-free egg. Served with toasted ciabatta lavished with a light dill and cottage cheese spread. | N/A |
Clean Here for the full menu for Coffee Club The |
Name | Cuisines |
---|---|
Cava | Cafes |
Bauhinia Chinese Restaurant | Chinese |
Fusion Cafe & Coffe Shop | Cafes |
Harley's Pizzeria | Pizza & Pasta, European |
Cafelicious | Ice Cream, Desert |
Queen Street Cupcakery & Party Room | Bakery, Desert |
Hog's Breath Cafe | Steak |
CHILL |
Notice wrong information? Help us keep everything about Bauhinia Chinese Restaurant up to date.
Click here to send us an updateFully Licensed Chinese Restaurant Open 7 Nights Evening - LateWe are open 7 nights from 5.30pm - Late. Open lunchtimes from 11.30am-2.30pm Wednesday-Sunday!Beef, Calamari, Cheese, Chicken, Lamb, Meat, Pork Belly, Prawn, Rice, Salads, Anniversaries, Birthdays, Dinners, $$, Open 7 Days, Open Evenings, Open Late, Open Monday - Friday, Open Saturdays, Open Sundays, Open Tuesday - Sunday
The opening hours for Bauhinia Chinese Restaurant are coming soon