Deep Fried Squid with Salt and Pepper | $13.00 |
King Prawns with Snowpeas | $16.50 |
Sang Choy Bow | $14.00 |
Szechuan Squid (Chilli) | $13.00 |
Long Soup | $5.00 |
Crab Salad | N/A |
Tuna | N/A |
Ton Katsu | $9.50 |
Ebi-Don | $9.50 |
Smoked Salmon Sushi | N/A |
Coconut Rice | $3.00 per serve |
Red Curry - Traditional Thai Red curry paste cooked in coconut milk and bamboo shoot & fresh basil | N/A |
Panang Curry - Thick mild curry, coconut milk & Kaffir lime leaves | N/A |
Spring Roll (4) - Crispy vegetarian spring rolls filled with mixed vegetables & vermicelli, serve with sweet chilli sauce. | $8.90 |
Siam Vegetables - Mixed Vegetables and shitake mushroom, stir fried with vegetarian mushroom sauce | $15.90 |
Thai Jasmine Rice | $3.50 |
Satay Lover - Stir fried with satay sauce and vegetables | $13.90 |
Millionaire Paradise - Stir fried fresh seafood with homemade sauce, Thai spices, peppercorn and vegetables | $18.90 |
Crunchy Crab New - Soft shell crab with pepper, shallot and spices | $18.90 |
Spring Rolls (4 Pieces) - Thai style rolls with chicken mince, vegetables and noodle served with sweet chili sauce | $8.00 |
PAD GRA PAO VEGETARIAN CHICKEN - Hot Combination-Chilli-Bamboo Shoots-Basil Leaves-Mixed Vegetables | $14.90 |
BLACK PEPPER PRAWN - Stir Fried Large Prawn-Garlic-Black Pepper-Coriander Roots-Traditional Thai Herbs | $21.90 |
NANN | $2.50 |
BEEF SALAD (YUM NEUA) - Sliced BBQ Beef-Chilli-Mint-Lemon Juice-Cucumber-Tomatoes-Spanish Onion | $17.90 |
BBQ CHICKEN (GAI YANG) - Marinated Boneless Chicken-Coriander-Pepper-Garlic-Served with Sweet Chilli Sauce | $17.90 |