Asian restaurant and takeaway menus in Bendigo
The Number One Choice For Chinese / Cantonese Cuisine In BendigoFriday and Saturday Closed at 11pm
They have a variety of meal available plus cold meats salads, dims sims spring a great variety to choose from.
Food meal deals are well priced and affordable, pay $10 for a plate and then fill it with whichever dishes you prefer. Service is usually fairly quick and self serve.
The best in bendigo try it they are great!
Restaurant A La Carte Bar
Bendigo's First Dumpling HouseWith a variety of traditional and original dishes, we invite all our guests to explore a world of flavours.MSG-free, Seafood, Spicy, Steak, Desserts, Entrees, Children Friendly, Dinners, Lunches, Disabled Access, Takeaway, Australian Owned, Family Operated, Family Owned, Independently Owned, Locally Operated, Locally Owned, Owner Operated, Closed Monday, Open Late, Open Saturdays, Open Sundays, Open Tuesday - Sunday
The McIvor Sample Menu
| Bolognaise Parmagiana - served with your choice of beer batter chips & salad or seasonal vegetables & mash | $22.00 |
| Bolognaise | $18.00 |
| Crisp Beer Battered Fish - served with your choice of beer batter chips & salad or seasonal vegetables & mash | $22.00 |
| Vegetarian Lasagne | $21.00 |
| Toast x 2 Rye or White, with strawberry jam, honey or vegemite | $5.00 |
Restaurant & Take Away Delivery. All You Can Eat Daily. Open 7 Days.
Brothers Vietnamese & Chinese Restaurant
Vietnamese, Asian
14 Pall Mall, Bendigo, VIC, 3550, Australia
Masons Of Bendigo
Chinese, Japanese, French, Asian, International, Irish
25 Queen St, Bendigo, VIC, 3550, Australia
Masons Of Bendigo Sample Menu
| Tiger prawns & McIvor Farm sticky pork hock salad - with peanuts, banana blossom, nuoc cham dressing, lime | $19 |
| Peach sorbet - with raspberries, honeycomb, raspberry syrup | $8.5 |
| Spit roasted Camboar goat shoulder - with smoked hommus, freekha tabbouleh, wild figs, tzatziki | $33 |
| Chargrilled boned quail - with fregola, pistachio, quail sausage, Mildura figs, chicken liver pate | $22 |
| Smoked corn & black bean salad - with avocado, tomato, lime pickle, chipotle mayonnaise | $12.5 |
Bunja Thai Restaurant & Cafe Sample Menu
| Entree Special | $11.00 |
| 3 Flavour Snapper Crispy whole baby snapper with 3 flavour sweet and tangy chili sauce and jasmine rice. | $35.00 |
| Dumplings Prawn, Vegetable Steamed prawn or vegetbale dumplings drizzled with sesame oil and soy sauce. | $10.00 |
| Heating Plate Red chili, ginger, chili oil and dried chili | $6.50 |
| CRISPY FRIED SOFT SHELL CRAB Soft shell crab served with sweet and tangy lemongrass nuoc cham dipping sauce. CRAB TODD (CENT. THAI) | $10.00 |
Crust Gourmet Pizza Bar
Mexican, Italian, Japanese, Vietnamese, Asian
99 Mitchell St, Bendigo, VIC, 3550, Australia
Crust Gourmet Pizza Bar Sample Menu
Ginger Thai Restaurant
Chinese, Indian, Thai, Vegetarian, Korean, Asian, Australian, Vegan
101 Mitchell St, Bendigo, Greater Bendigo, Victoria 3550, Australia
The Brougham Arms Hotel Motel
Modern Australian, Asian
150 Williamson St, Bendigo VIC 3550, Australia
Curry Garden Sample Menu
| MANGO CHICKEN - Pieces of chicken in a creamy gravy with mango flavour, garnished with coriander. | $15.50 |
| GOAN FISH CURRY - Fish cooked in a special blend of Goan spices and coconut milk gravy, finished with coriander. | $18.50 |
| BEEF BIRYANI (med or hot only) - Cooked with basmati rice and flavoured with selected herbs, topped with coriander and fried onions | $15.00 |
| CHICKEN BHUNA - CHicken with capsicum, onion, tomatoes and cooked with yoghury and onion gravy | $15.50 |
| BEEF DO PIAZZA (med or hot only) - Diced pieces of beef cooked with herbs and spices, capsicum, onion, tomato, ginger, garnished with coriander | $16.00 |
