Chicken
With sundried tomato, swiss cheese, baby spinach and aioli |
$13.50 |
Mediterranean
Shaved leg ham, roasted capsicum, sundried tomato, feta, baby spinach and tomato relish |
$13.50 |
Vegetarian
Roasted capsicum, sundried tomato, feta, baby spinach and tomato relish |
$12.50 |
Het
Shaved leg ham, swiss cheese, tomato and tomato relish |
$9.90 |
Blt
Bacon, rocket, tomato and aioli |
$11.90 |
triple club sandwich |
Chicken
Pesto, tomato, swiss cheese, baby spinach and aioli |
$8.50 |
Vegetarian
Tomato, spanish onion, feta, baby spinach and tomato relish |
$8.50 |
Chicken
Moroccan spiced with rocket, tomato, almonds, dried apricots, spanish onion and feta drizzled with yoghurt dressing |
$16.90 |
Vegetarian
Baby spinach, grilled asparagus, blue cheese, almonds and dried apricots with a honey mustard dressing |
$14.90 |
-With chicken | $16.90 |
Chorizo
Rocket, chickpea, tomato, spanish onion and feta in an olive oil and lemon dressing |
$16.90 |
-A side of your choice of toasted bread for | $2.00 |
Toast
Italian crusty white, multigrain, sourdough or raisin |
$6.00 |
Cinnamon toast
Served with mixed berries drizzled with maple syrup |
$8.90 |
Plain croissant
With shaved leg ham, swiss cheese and tomato |
$6/$8.5 |
Toasted muesli
Served with banana, mixed berries, natural yoghurt and honey |
$10.50 |
Pancakes
Served with banana, mixed berries and maple syrup |
$13.90 |
Canadian pancakes
Served with bacon and maple syrup |
$14.90 |
-With soft poached egg | $16.90 |
Traditional bruschetta
Tomato, spanish onion and feta served on italian crusty loaf |
$12.90 |
Mushroom bruschetta
Field mushroom, fetta and rocket served on toasted sourdough |
$14.90 |
Eggs
On italian crusty loaf (poached or scrambled) |
$9.90 |
-With bacon | $13.90 |
-With chorizo | $14.90 |
Egg in a cup
Soft poached egg, grilled asparagus and toasted sourdough soldiers |
$12.90 |
Eggs benedict
Baby spinach grilled ham, poached eggs, drizzled with hollandaise served on toasted sourdough |
$15.90 |
Vegetarian breakfast
Tomato, field mushrooms, baby spinach, grilled asparagus and eggs to your liking served with toasted sourdough |
$17.90 |
Any extras ordered charged at | $3.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Parade Hotel | Cafes |
Benesse Coffee | Cafes |
Henry's | Cafes |
A1 Indian Restaurant | Cafes |
The Passionate Baker | Bakery, Cafes |
Below you'll find samples from menus of places nearby.
King prawns or scallops with rice | $20.50 |
Stir fried chicken and rice | $16.50 |
Sambal prawns | $10.00 |
King prawns or scallops with crabmeat sauce | $20.50 |
Honey pepper beef | $16.50 |
Fried duck with plum sauce | $22.00 |
Chicken breast with honey sauce | $16.50 |
King prawns or scallops with satay sauce | $20.50 |
Clean Here for the full menu for Green Jade Asian Restaurant |
Pud thai (Vegetables, tofu) - rice sticks noodle stir-fry with thai style sauce, egg, peanut, cashew nut, topping bean sprout, pieces lemon (Take Away/Lunch/Dinner) | $11.50/$13.50/$13.50 |
Cashew nut (Chicken, beef, pork) (Take Away/Lunch/Dinner) | $18.50/$13.50/$22.50 |
Oyster sauce (Lamb, seafood, duck, combination) (Take Away/Lunch/Dinner) | $20.50/$15.50/$25.50 |
Small fried rice (Chicken, beef, pork) (Take Away/Lunch/Dinner) | $6.50/$8.50/$8.50 |
Honey (Vegetables, tofu) (Take Away/Lunch/Dinner) | $16.50/$11.50/$20.50 |
Steamed rice (large) (Take Away/Lunch/Dinner) | $5.00/$10.00/$10.00 |
Fried rice (Chicken, beef, pork) (Take Away/Lunch/Dinner) | $13.50/$15.50/$15.50 |
Jungle curry (Vegetables, tofu) (Take Away/Lunch/Dinner) | $16.50/$11.50/$20.50 |
Clean Here for the full menu for Thai Korat Restaurant |
Pad Ped Nor Mai - Stir fry with red curry paste, young bamboo shoots, capsicum and eggplant with Thai herbs and a dash of coconut cream. Choice of chicken, beef, pork, lamb, prawns or mixed seafood | $18.50 / $21.50 |
Gai Hor Bai Toey - Marinated boneless chicken parcels wrapped in fragrant pandanus leaves (4 per serve) | $8.99 |
Kao Daeng - Steamed brown rice with cashew nuts and sultanas | $5.99 |
Tor Kao Poat - A creamy soup made from coconut milk and sweet corn with a choice of chicken or prawns | $9.99 / $10.99 |
Pad Khing Sod - Fresh ginger, onion, capsicum and mushrooms stir fried with a choice of chicken, beef, pork, lamb, prawns or mixed seafood | $18.50 / $21.50 |
Yum Woon Sen - Glass noodles with minced chicken, prawns and cuttlefish dressed with lemon juice, fresh chilli and garlic | $12.99 |
Yum Pla Fu - Deep fried crispy shredded fish served with green apple and a tangy dressing of lemon, chilli and coriander | $11.99 |
Gaeng Ped - Red curry in a coconut milk base with bamboo shoots and beans and a choice of chicken, beef, pork, lamb or prawns | $18.50 / $21.50 |
Clean Here for the full menu for White Elephant Thai Restaurant |
Pork with Vegetable (Chow Mein) | $11.00 |
Chicken Almonds or Cashew Nuts | $10.50 |
Pork Rib Sweet & Sour Sauce | $11.50 |
Chicken Noodles Soup | $8.00 |
Satay King Prawns | $16.00 |
King Prawn with Chinese Mushroom | $16.00 |
Satay Squid | $12.00 |
Fish in Oyster Sauce | $11.00 |
Clean Here for the full menu for Sunshine Vietnamese & Chinese Takeaway |
-Tamarind chutney | $3.50 |
Lamb seekh kebab peshawar
4 Pcs, minced lamb flavoured with onion, spices hand peanut with the skewers and cooked in the tandoor |
$9.90 |
Lamb rogan josh combo
Medium, served with plain naan and rice |
$16.95 |
Vegetable samosa pyramids
2 Pcs, hot sized crispy patty pyramid with a gently spiced potato and pea filling |
$7.90 |
-Goat biryani | $19.90 |
Mushroom biryani
Rice cooked with mushrooms and indian special biryani spices |
$8.90 |
Veg korma
Mild, mixed vegetable curry in a mild creamy sauce |
$15.00 |
Amritsari naan
Naan with a filling of mildly spiced potatoes and cumin |
$5.00 |
Clean Here for the full menu for A1 Indian Restaurant |
Name | Cuisines |
---|---|
Green Jade Asian Restaurant | Asian |
Thai Korat Restaurant | Asian, Thai |
Parade Hotel | Cafes |
White Elephant Thai Restaurant | Asian, Thai |
Everyday Chinese Takeaway | Asian, Chinese |
Sunshine Vietnamese & Chinese Takeaway | Vietnamese, Asian |
Benesse Coffee | Cafes |
Henry's | Cafes |
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Thursday 7am–6pm
Friday 7am–6pm
Saturday 7am–5pm
Sunday 7am–5pm
Monday 7am–6pm
Tuesday 7am–6pm