Bentleigh Club in Bentleigh Menu
To Start
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Garlic Bread
Main: $6.50, Senior: $3.00 |
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| Add cheese | $0.50 |
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Soup of the Day - Home made from fresh market ingredients
Main: $6.50, Senior: $1.50 |
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| Salt and Pepper Calamari - Served on mixed leaves with lime mayonnaise | $9.50 |
| Thai Prawn Spring Rolls - Served with sweet chilli sauce | $7.50 |
| Vegetable Dim Sims - Served with sweet soy sauce | $7.50 |
| Prawn Cocktail - Poached tiger prawns served on shredded lettuce topped with a tangy cocktail sauce and lemon | $9.50 |
From the Garden
| Caesar Salad - Baby cos lettuce with honeyed bacon, croutons, parmesan cheese caesar dressing and a poached egg | $16.90 |
| Caesar Salad with chicken | $21.90 |
| Caesar Salad with prawns | $24.50 |
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Warm Chicken Cashew Salad - Grilled chicken breast tossed through garden salad with croutons and a honey mustard dressing
Main: $17.90, Senior: $14.00 |
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| Duck and Orange Salad - Slow roasted duck maryland resting on a garden salad with pickled beetroot, orange segments, croutons, apple cider vinaigrette | $22.90 |
| Pork Belly Salad - Slow cooked pork belly tossed through an asian style salad with sliced apple, crispy noodles and a chilli citrus dressing | $22.90 |
Cub Classics
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Roast of the day - Served with roasted chat potatoes and seasonal vegetables finished with gravy
Main: $18.50, Senior: $14.00 |
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Lambs Fry and Bacon - Served on creamy mash with vegetables and gravy
Main: $17.50, Senior: $14.00 |
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Chicken Schnitzel - Served with chips and salad or vegetables
Main: $17.50, Senior: $14.00 |
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Chicken Parmigiana - Topped with ham, napoli sauce and melted egmont cheese served with chips and salad or vegetables
Main: $18.50, Senior: $14.00 |
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Fish and Chips - Battered or grilled hake fillets served with chips and salad or vegetables and homemade tartare sauce
Main: $18.50, Senior: $14.00 |
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Lamb Meat Balls - Homemade with fresh herbs, cooked in italian tomato sauce served with fresh penne pasta and parmesan cheese
Main: $17.50, Senior: $14.00 |
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| Pie of the Day - House made pie served with chips and salad or vegetables. See board for today’s flavour | $16.00 |
| Lamb Brains - Lightly crumbed and fried topped with grilled bacon and gravy served with vegetables | $16.00 |
| Vegie Burger - Vegetable pattie, lettuce, tomato, cheese and mayonnaise served in a brioche bun with chips | $17.90 |
| BC’s Classic Burger - Grilled angus beef pattie with cheese, tomato, bacon, egg, lettuce, tomato chilli jam and served with chips | $17.90 |
The Main
| Porterhouse - 300 grams of prime aged porterhouse cooked to your liking served with chips and salad or vegetables | $27.90 |
| Eye Fillet - 250 gram grass fed tenderloin cooked to your liking served with chips and salad or vegetables your choice of sauce. Sauces: mushroom, green peppercorn, gravy or garlic butter | $32.00 |
| Asian Style Pork Belly - Slow cooked for three hours and served with jasmine rice, baby bok choi and honey chilli hoisin sauce | $22.90 |
| Veal scaloppini - Tender veal simmered in a creamy mushroom sauce served on mash potato with seasonal greens | $23.90 |
| Mediterranean vegetable stack - Layers of eggplant, zucchini, and sweet potato finished with Napoli sauce and cheese | $16.90 |
| Duck Maryland ala Orange - Slow roasted duck leg served with seasonal vegetables | $22.90 |
| Fish of the day - Oven roasted fillet lightly brushed with herb butter served with chips and salad or vegetables and homemade tartare sauce | $23.90 |
| Salt and Pepper Seafood - Tiger prawns and calamari powdered in a mild moroccan spice blend, flash fried and served on a bed of fresh garden salad with lime mayonnaise | $24.00 |
Something Sweet
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Sticky Date Pudding with hot toffee sauce
Main: $5.00, Senior: $2.50 |
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Pancakes with Maple Syrup
Main: $5.00, Senior: $2.50 |
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Berry Sundae
Main: $5.00, Senior: $2.50 |
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Dessert of the Day - See board for details
Main: $5.00, Senior: $2.50 |
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| Mini Pavlova and Berries | $5.00 |
| Pannacotta with Berries | $5.00 |
Menu Disclaimer
Below you'll find samples from menus of places nearby.
Nearby sample menus
Flaked Out Fish & Chippery (sample menu)
| Seafood Sticks | $2.00 ea |
| Shark Bites | $2.00 ea |
| Potato Cakes | $1.00 ea |
| Lemon Lime Sherbet | N/A |
| Dim Sims - Sth. Melbourne Market | $2.20 ea |
| Cheese | $0.60 |
| Prawns | $2.00 ea |
| Calamari Rings | $1.00 ea |
| Clean Here for the full menu for Flaked Out Fish & Chippery |
Wong's Noodle Bar (sample)
| Nasi Goreng (Mild) - a bit of mixed seafood, eggs, bean shoot, green peas | $10.00 |
| Beef Black Bean Noodles - hokkien noodles with beef & vegetables in a famous black bean sauce | $10.00 |
| Chicken Noodles in Plum Sauce (Sweet) - hokkien noodles with chicken & vegetables in plum sauce | $10.00 |
| Sesame Prawns (2) | $4.50 |
| Stir Fry Noodles with Chilli King Prawns (Hot) - thin egg noodles, king prawns & vegetables in hot spicy chilli sauce | $14.50 |
| Meat Combination Noodles - thin egg noodles roast pork, chicken, beef & vegetables in a tasty noodles sauce | $12.00 |
| Seafood Combination - thin egg noodles, king prawns, fish cakes, calamari, seafood mix & vegetables in tasty noodle sauce | $13.50 |
| Honey Chicken (in batter) (Small/Large) | $9.50/$12.50 |
| Clean Here for the full menu for Wong's Noodle Bar |
Sumalee (sample)
| Salt & Pepper Squid Salad - Crispy salt & pepper squid with Asian herbs and light vegetable salad | $ 13.90 |
| Massaman Lamb Curry - Tender spiced lamb shank w creamy Massaman curry w potato, onion and peanut | $ 20.90 |
| Thai Milk Tea Panna Cotta - Creamy panna cotta infused with pandan leaf w. berry coulis | $ 8.90 |
| Grilled Beef Salad - Grilled chili jam beef, onion, crispy fried shallots, Asian herbs w tangerine-lemon dressing | $ 12.90 |
| Crispy Caramel Pork Belly - Crispy skin pork belly, coated w chilli caramel glaze, seared scallops, and Asian green stir-fry | $ 20.90 |
| Roti Bread with Satay Peanut Sauce | $ 3.90 |
| Roasted Duck Salad - Roasted duck, baby green, tomato, and carrot w homemade dressing | $ 13.90 |
| Clean Here for the full menu for Sumalee |
Molly Dene's Bakehouse (sample)
| PLAIN STEAK | $3.50 |
| STEAK, CHEESE & BACON | $11.00 |
| STEAK & POTATO | $3.50 |
| SPINACH QUICHE | $3.70 |
| SAUSAGE ROLL | $1.10 / $12.00 |
| CHICKEN & CORN | $3.70 |
| MEXICAN OR SATAY | $3.50 |
| Clean Here for the full menu for Molly Dene's Bakehouse |
Pizza Hut Delivery (sample)
| Carbonara Pasta - Classic combination of penne pasta with a creamy cheese & bacon sauce - perfect for one | N/A |
| Carbonara Pasta - Classic combination of penne pasta with a creamy cheese & bacon sauce - perfect for one | N/A |
| Pepperoni - Pepperoni, mozzarella, tomato sauce | N/A |
| Create Your Own - Choose any 3 standard toppings & choice of sauce with mozzarella | N/A |
| Half 'n' Half - Choose any two pizza varieties from our Classics or Legends range | N/A |
| BBQ Ham - Ham, onion & mozzarella with bbq sauce, on a medium 9 inch Perfecto base | N/A |
| BBQ Meatlovers - Pepperoni, bacon rashers, ham, italian sausage, beef, mozzarella, BBQ sauce | N/A |
| Garlic Bread - Oven baked Garlic Bread loaf. | N/A |
| Clean Here for the full menu for Pizza Hut Delivery |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Flaked Out Fish & Chippery | Fish & Chips, Seafood |
| Wong's Noodle Bar | Noodles |
| Sushi Factory | Japanese, Asian |
| Pasta Fresca | Italian, Pizza & Pasta |
| Sumalee | Thai |
| Molly Dene's Bakehouse | Bakery |
| Double Happiness Restaurant | Chinese |
| Bentleigh Seafood Fish & Chips | Fish & Chips, European, Seafood |
Wrong info?
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Click here to send us an updateRestaurant Details
- Location
- Bentleigh
- Type
- Restaurant
- Service
- Table Service
- Price
- $10-$20
- Phone
- 0395577938
- Fax
- reception@thebentleighclub.com.au
- Address
- 33 Yawla St, Bentleigh, VIC, 3204, Australia
- Features
- Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard, Bankcard
- Cuisine
- Website
- http://www.thebentleighclub.com.au/
Bentleigh Club
The Bentleigh Club is a community club offering members and guests a friendly club with dining, recreation and entertainment options. The venue’s facilities includes two function rooms able to accommodate up to 250 and 80 people respectively for dinner, an award winning bistro, TAB facilities, club lounge, a gym, sauna, two squash courts, 4 full size snooker tables and a redeveloped bowling green. Weddings, corporate events, birthday celebrations, bar mitzvahs, engagements, sporting club events and dinner dances are just some of the events we have catered in the past. Please contact our functions team to let us “make your event an occasion to remember”
Opening Hours
The opening hours for Bentleigh Club are coming soon
