Currently there is no menu available for Bernard's Patisserie in Gordonvale. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Gordonvale below.
| Name | Cuisines |
|---|---|
| Bernard's Patisserie | Ice Cream, Desert |
Below you'll find samples from menus of places nearby.
| Classic Angus - 100% Aussie Angus beef, two delicious slices of McDonald’s famous cheese, whole leaf lettuce, juicy tomato, red onion rings, pickles with mustard and mayo on a chilli chive bun | n/a |
| Quarter Pounder - take a whole quarter pound* of 100% Aussie beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now | n/a |
| Hot Fudge Sundae | n/a |
| English Muffin - Wholemeal - Enjoy a toasted and warm wholemeal English style muffin, spread with your choice of VEGEMITE or strawberry jam | n/a |
| Crispy Chicken & Spicy Mayo McWrap - The new scrummy Chicken & Spicy Mayo McWrap™. With crispy 100% Australian chicken & ingredients like juicy tomatoes, crunchy cucumbers & tantilising spicy mayo | n/a |
| Mayonnaise | n/a |
| BLT McMuffin - The delicious BLT McMuffin with tasty bacon, lettuce and tomato in our famous McMuffin | n/a |
| Aussie BBQ Brekkie Roll - With two sizzling sausage patties, Don® bacon, cheese, creamy mayo and barbeque sauce sandwiched in a fresh roll | n/a |
| Clean Here for the full menu for McDonald's Australia Ltd |
| Toasted sandwiches - Bacon Buttie - rashers of bacon, avocado, toasted Turkish bread / Brie Toastie - Tasmanian brie, spinach, tomato, toasted Turkish bread | $13 |
| Side salad – homemade lemon dressing and balsamic (gf) | $7 |
| Chicken liver & port pate – homemade chutney, toasted Rye sour dough, side salad | $16 |
| Organic Ciabatta cob – olive oil and our own balsamic dressing or rosemary smoked garlic butter | $10 |
| Breakfast Combo Choice of the big breakfast, omelette or smoked salmon + a cup of organic tea/coffee + an organic juice | $23 |
| Crispy skinned sous vide duck breast – rosemary gnocchi, sautéed spinach, port poached rhubarb | $36 |
| Smoked Salmon Two soft poached eggs, avocado, on sour dough toast, orange vincotto dressing | $16 |
| Soup of the day – toasted Turkish bread | $10 |
| Clean Here for the full menu for Pomodoras on Obi |
| Fish of the Day | POA |
| Wiener Schokoladen Kuchen - Chocolate pudding 'Vienna style' with poppy seed & marzipan parfait on orange sauce | $12.50 |
| Lende vom Lamm mit Polenta & Ratatouille - Loin of lamb on a rosemary glace, polenta & fetta cake & ratatouille vegetables (soft vegetables in tomato sauce) | $35.50 |
| Fischgericht - Fish of the Day, please ask your wait staff | N/A |
| Side dishes : Pan-fried potatoes / Red Cabbage / Sauerkraut / Steamed vegetables / Side Salad | $7.50 |
| Flat white, cappuccino, latte, long black | $3.50 |
| Mocha, hot chocolate | $4.00 |
| Munich Oktoberfest Pretzel served hot with butter | $5.00 |
| Clean Here for the full menu for King Ludwigs German Restaurant |
| Clay Pot Soup - Delectable combinations, rich & hearty straight from the hotpot! Your waitperson will tell you todays tasty flavour | $14.90 |
| Proscuitto Crudo & Spiced Pear - Thin tethers of Spanish Proscuitto, with slow poached spiced pear & creamed peas | $18.90 |
| Vegetarian Shepard's Pie - Loads of vegies in a creamy sauce, topped with loads of mash potato and finished in the oven | $25.90 |
| Flavoured Gypsy Bread - Our very own special (secret) receipe, oven warmed crusty mini loaf served with garlic butter | $8.90 |
| Welsh Venison - Slow braised vension chunks, medley of mushrooms with bacon & crushed juniper on creamy mash | $35.90 |
| Five Cheese Souffle - An exotic blend of cheeses from the around the world in a fluffy souffle perched atop aromatic cream | $19.90 |
| Field Mushroom Basket - Fresh field mushrooms with Russian garlic, capsicums & fresh garden herbs in a matted rye baked basket & salad | $24.90 |
| Vegetable Mornay - A tarditional creamy garlic mornay sauce with garden fresh vegetables, topped with tasty cheese and grilled | $27.90 |
| Clean Here for the full menu for Gypsy's Table |
| - House dips | $10 |
| Sticky Date Pudding | $14 |
| Seared scallops W wilted spinach and hollandaise | $16 |
| Haloumi, mechouia (Roasted Diced Vegetables), olives,parsley oil | $14 |
| Lamb (GF) - Pan seared Lamb blackstrap W Spiced pumpkin purée ,ratatouille & lamb jus. | $32 |
| Toasted Turkish W E.V.O.O | $7 |
| Chocolate Brownie | $14 |
| Eggs Benedict - Two poached eggs, hollandaise sauce on toasted Turkish. | $14.90 |
| Clean Here for the full menu for Maudy's Restaurant and Bar |
| Name | Cuisines |
|---|---|
| Sukhothai | Cafes, Thai |
| Pearl Garden Chinese Restaurant | Asian, Chinese |
| Pie-fection Bakery | Bakery |
| Heidi's Cafe | Cafes |
| Kat & Tim's Pizzeria | Italian, Pizza & Pasta, European |
| Pomodoras on Obi | Cafes |
| Bernard's Patisserie | Ice Cream, Desert |
| Parkview Tavern | Pub Food |
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