Sicilian salami, olives, chilli and anchovies | $16.5 / $21.5 |
- | Entree / Main |
Beef fillet Skewers diced Prime eye fillet char grilled to med-rare served with pepper dipping sauce | $18.5 |
Garlic Prawnsin a creamy garlic sauce on Arborio rice | $19.5 |
Italian Salad mixed leaf, tomatoes, olives, Spanish onions, cucumber, artichoke, marinated vegetables and parmesan, seasoned in traditional Roman dressing | $17.5 / $23.0 |
Americana GFO Mushrooms, onion & ground beef | $14.90 / $21.90 / $25.90 |
Scaloppine Saltimbocca GF Topped with prosciutto, sauteed with fresh sage, finished in a light white wine cream sauce | $31.90 |
Royale GFO Sauteed chicken breast, field mushrooms, garlic & basil, finished in a light Napoli white wine sauce | $23.90 / $27.90 |
Pollo Parmigiana Lightly crumbed chicken breast topped with champagne ham, Napoli sauce & grilled mozzarella cheese | $29.90 |
Small Side Salad V, GF | $7.50 |