Chicken Avocado & Champagne - Chicken breast and avocado in a pink creamy champagne sauce | $29.50 |
Chicken Kiev - Fried breast filled with garlic butter and herbs | $27.00 |
Beef Wellington - Eye fillet topped with pate and mushrooms,individually wrapped in pastry and baked golden | $34.00 |
T-Bone Steak - King size tender steak with sauce chasseur served separately | $27.00 |