Currently there is no menu available for Blues Gourmet in McMahons Point. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within McMahons Point below.
Name | Cuisines |
---|---|
Blues Gourmet | Takeaway Food |
Below you'll find samples from menus of places nearby.
All dishes cooked with vegetables Served with Rice | N/A |
Chicken, Beef or Pork | $14.00 |
Pad Thai (Thin Noodle) | N/A |
Curry Puffs (Chicken) | $7.00 |
Fish Cake | $7.00 |
Tom Yum Talay - Combination seafood in tangy soup flavouredwith lemon juice. | $8.00 |
Chilli & Basil - Spicy stir-fry with fresh chilli, Thai basil leaves. | N/A |
Cashew Nut sauce | N/A |
Clean Here for the full menu for Thaii Restaurant |
Truss tomato salad, binnoire feta, dried olives, so ur dough crumbs | $14 |
MANGO AND PASSIONFRUIT BAVAROIS meringues, passionfruit curd, pineapple sorbet, coconut | $18 |
DATE AND ARMAGNAC CRÈME BRULEE sticky date pudding, butterscotch sauce, sour cream | $19 |
CONE BAY BARRAMUNDI cauliflower puree, spinach, pine nut, caper & curra nt salsa | $39 |
Amuse bouche | - |
Saltram Mr Pickwicks Particular Port, Angaston SA (60ml) | $17 |
Coffee or tea with petit fours | - |
VEGETARIAN ASSIETTE selection of vegetarian dishes | $35 |
Clean Here for the full menu for Sails on Lavender Bay |
Ham & Pineapple Ham & pineapple. | M-$14.00 / L-$18.00 |
Prawn/Smoked Salmon Smoked salmon, king prawns, brie & avocado. | M-$18.00 / L-$22.00 |
Chocolate Mousse | $4.50 |
Garden Salad | $8.00 |
Ground Beef Seasoned ground beef, fresh tomato, spanish onions, oregano & basil. | M-$17.00 / L-$21.00 |
Meat - Blue's Point Special Salami, roasted capsicum, spanish onions, kalamatta olives, fetta cheese, oregano & basil. | M-$17.00 / L-$21.00 |
Mushroom - Sundried Sundried tomatoes, mushrooms, spanish onions, roasted capsicum, kalamatta olives & fetta cheese served on a pesto sauce base, topped with mixed herbs. | M-$17.00 / L-$21.00 |
Traditional - all topped with mozzarella | - |
Clean Here for the full menu for Blues Point Gourmet Pizzas |
Scallop Ceviche, citrus, shallots + chilli dressing, baby coriander | $16 |
Delicado Terrine, hot mustard cress salad, cornichons, toast | $14 |
Lemon Tart, Orange Sorbet | $14 |
Spinach | $3.00 |
Affogato, Vanilla Bean Ice Cream with espresso | $9 |
Bacon | $4.00 |
Rioja Poached Pears, Almond Tuile, Pistachio ice cream | $14 |
Avocado | $3.00 |
Clean Here for the full menu for Delicado Foods and Wines |
Natural - Sydney rock three, With shallot white wine sauce | $9.00 |
Natural - Sydney rock six, With shallot white wine sauce | $18.00 |
Natural - Sydney rock twelve, With shallot white wine sauce | $36.00 |
Lamb backstrap (served medium rare) - On roast potato with calvenero, baby carrots and rosemary jus | $33.00 |
Pork belly Entrée Size - With cabbage, bacon and tomato pepper dressing | $19.00 |
Osyters Kilpatrick or Mornay three | $11.00 |
Pastas starting from | $16.00 |
Dips and bread - House made dips and Turkish bread | $15.00 |
Clean Here for the full menu for Piato Restaurant |
Name | Cuisines |
---|---|
Thai Tanic Restaurant | Asian, Thai |
The Point Deli | European |
Indulgent Sage | |
Thaii Restaurant | Asian, Thai |
Commodore Hotel 206 Blues Point Rd, McMahons Point NSW 2060, Australia | Pub Food, Bar, Australian, Grill |
Moorish Blue 139 Blues Point Rd, McMahons Point NSW 2060, Australia | Vegetarian, African, Middle Eastern, Mediterranean, Gluten Free, Tunisian, Moroccan, Vegan |
Your Place casual dining | European |
Thai House McMahons Point Pty Ltd | Asian, Thai |
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