Pub Food restaurant and takeaway menus in Bondi Beach
Hotel Bondi
Pub Food, Bar, Australian
North Bondi RSL
Vegetarian, Modern Australian, Pub Food, Gluten Free, Bar, Australian
118-120 Ramsgate Avenue, North Bondi, Bondi Beach, Sydney
The Anchor Bar & Restaurant
Pub Food, Bar, Australian, Bar Food
8 Campbell Parade, Bondi Beach NSW 2026, Australia
Neighbourhood
Modern Australian, Spanish, American, Pub Food, Bar, Australian
Speakeasy Bar Sample Menu
| 09 ‘Battle of Bosworth’ Chardonnay McLaren Vale (Big fat oaky chard. Organic bloody fantastic) | $13 / $60 |
| Honey roasted baby carrots with labne, hazelnut praline and fresh herbs. | $13.5 |
| 08 La vieille ferme’ Cotes du ventoux rouge France (A lovely light to medium drop, restrained fruit) | $10 / $45 |
| 09 ‘’Millton Viognier New Zealand Organic. (Lovely heavier, creamier style with savoury notes) | $11.5 / $55 |
| 10 ‘Wild White’ Chard/Sem/Verdello. Hunter Valley. ( Biodynamic. Fabulous summer drop) | $8.5 / $40 |
The Blue Chip Bar
Pub Food
Curlewis St (cnr Campbell Pde), Curlewis St Cnr, Bondi Beach, NSW, 2026, Australia
