Hand cut sebago chips & roasted garlic aioli | $8.5 |
Crab - Sand Crab salad, green pawpaw, coriander, nam jim & crushed peanuts | $25.5 |
Sticky Toffee, Banana & Date Pudding - Vanilla bean custard, candied walnuts & burnt caramel gelato | $14.5 |
Caprese -Vine ripened tomatoes, micro basil, buffalo mozzarella | $16.50 |
Ocean Trout - House cured, baby leaves, toasted brioche, lime crème fraiche | $25.5 |