Mixed Olives | $7 |
Crostini w. chicken liver, gremolata | $9.5 |
Crostini w. chickpeas, eggplant, ras al hanout, mint | $11 |
Mushroom Pot; musroom pate w. bacon, Maple + truffle gel | $14 |
Arancini w. provolone | $10 |
Calamari w. lemon aioli, rocket | $17 |
Salumi plate (sopressa, serrano jamon, pancetta, bresaola) | $19 |
Lasagne w. veal, ricotta | $26 |
Penne w. creamy pomodoro sauce, grilled eggplant, fresh mozzarella, basil | $25 |
Fusilli w. wild mushrooms, sage, cream, truffle | $27 |
Pulled Pork Belly, potato + parsnip mash, pink grapefruit, radicchio | $30 |
Confit Salmon, braised cabbage and apple salad, mint + parsley pesto | $32 |
Bootleg’s famous dry aged, fancy dressed, pasture fed beef tenderloin | $32 |
Rocket salad | $8 |
Roasted green bean salad w. fresh herbs, balsamico, bread crumbs | $12 |
Tomato + buffalo mozzarella salad w. fresh herbs | $19 |
Bread serve w. balsamico + extra virgin olive oil | $2.5 |
Banoffee tart | $12 |
Vanilla panna cotta w. hazelnuts | $12 |
Cheese board (pecorino, taleggio, gorgonzola) | $18 / $25 |
Menu Disclaimer
Name | Cuisines |
---|---|
New York Slice Pizza | American, Pizza & Pasta |
Mezzaluna Ristorante Italiano | Italian, Pizza & Pasta |
Macleay Pizza Bar | Pizza & Pasta |
Mad Pizza e Birra | Pizza & Pasta |
VIC's Pizzeria | Pizza & Pasta, European |
Below you'll find samples from menus of places nearby.
Stir fried asian mushrooms w garlic chive flower tofu sesame & oyster sauce | $26 |
Crispy corn fritter w mint shiso leaf & soy ginger dipping sauce (ea) | $4.5 |
Poached chicken & crab salad w lemongrass coconut mint & thai basil | $22 |
Crispy skin salmon & watermelon salad w cucumber ginger & spicy eschalot dressing | $28 |
Split green curry of crispy skin baby chicken w apple eggplant wild ginger & thai basil | $29 |
Son-in-law free range duck egg w mint coriander & yellow bean tamarind (2pce) | $8.5 |
Jasmine rice | $3 per person |
Barbecued pork belly skewer w sweet fish sauce & nahm plah prik (ea) | $5 |
Clean Here for the full menu for Jimmy Liks |
Eel-unagi | $6 |
Prawn Tempura | $16 |
Prawn Tempura (4pcs) | $18 |
Tuna Sashimi (8pcs) | $21 |
Salmon Caviar-ikura | $8 |
Rock Melon Sorbet | $6.50 |
Ocean Trout Belly-umimasu toro | $7 |
Assorted Seafood & Vegetable Tempura | $26 |
Clean Here for the full menu for Busshari Restaurant |
Hawaiian Smoked leg ham, pineapple, mozzarella & romano cheese | N/A |
Hot n Spicy Pepperoni, jalopenos peppers, mozzarella & romano cheese | N/A |
Cheese The Original New York Pizza Pie' Mozzarella & romano cheese, tomato sauce 'New York's favourite' | N/A |
BBQ Chicken Chicken breast, BBQ sauce, mozzarella & romano cheese | N/A |
Small Pizza = 4 Slices / Medium Pizza = 6 Slices / Large Pizza = 8 Slices | - |
Combo 'The New York Style' 'The Lot' | N/A |
Meat Combo Pepperoni, sausage, meatballs, BBQ sauce, mozarella | N/A |
Triple Cheese Mozzarella, ricotta & romano cheeese + garlic | N/A |
Clean Here for the full menu for New York Slice Pizza |
Hot Chilli | N/A |
Carrot | N/A |
Veggie Delite | N/A |
Roast Beef | N/A |
Lettuce | N/A |
Thousand Island | N/A |
Spinach | N/A |
Steak & Cheese | N/A |
Clean Here for the full menu for Subway Potts Point |
Name | Cuisines |
---|---|
Mere Catherine | French, European |
Ju Ju Japanese Restaurant | Sushi, Asian |
Pin Tohng (Thai-Takeaway) | Asian, Thai |
Librarie | Cafes |
The Lincoln | Sushi, Asian |
Asa Sushi | Japanese, Asian |
Orange Thai | Asian, Thai |
Jimmy Liks | Asian, Thai |
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