Tabouleh - Lebanese salad made from burghul, chopped parsley, tomatoes, onion, lemon juice and olive oil ( for gluten free Tabbouleh, 24 hr notice is required)
|
$14.00
|
Makaneek - Spicy miniature lamb sausages dressed with lemon juice and sumac
|
$14.00
|
Kebab Sultan - Succulent pan-fried lamb fillets dressed in onion, pomegranate and coriander sauce
|
$28.00
|
Mehsee SelakĀ - Vegetarian silver beet rolls filled with rice, chickpeas and herbs and served with tomato concasse
|
$25.00
|
Shah Rayar - Lamb fillets cooked in a tomato and curry concasse chick peas and seasoned with a special mixture of Middle Eastern herbs & spices
|
$28.00
|