| Escargot bourguignon - braised snails with garlic butter (For 6 / 12) | $12.00/$18.00 |
| Salad of confit duck, asparagus, crispy artichoke, citrus segments, mustard vinaigrette | $18.00 |
| Pan Seared Scallops, escabeche dressing, petit herbs | $17.00 |
| Chargrilled Merguez Sausage, du puy lentils, salsa verde | $16.00 |
| Twice baked goats cheese souffle, ratatouille, parsley oil | $18.00 |
| Charcuterie - selection of housemade rillette, terrine, salami and smoked wagyu with croutons, mini brioche and chutney and seasonal pickles (For 1 / 2) | $19.00/$30.00 |
| Pan fried pavé of salmon, Bouchon nicoise salad, verjuice vinaigrette | $34.00 |
| Lyndale Park Organic Texal lamb roasted rump, spring vegetable and flageolet bean fricassee, lamb and thyme jus | $34.00 |
| Roasted pork scotch, tomato, fennel and artichoke salad, Charcutiere sauce | $35.00 |
| Onglet aux échalotes - 250g skirt steak, chargrilled medium rare, shallot jus gras and pomme gaufrette | $36.00 |
| 270g Porterhouse, served with green beans, dijon mustard | $52.00 |
| 600g Roasted rump cap for 2, served with green beans, shallot and forestiere mushroom jus gras (subject to availability) | $89.00 |
| Duck fat roasted potatoes | n/a |
| Macaroni and cheese gratin | n/a |
| Green beans with toasted almonds | n/a |
| Handcut chips with smoked paprika aioli | n/a |
| Rocket salad with walnuts and blue cheese | n/a |
| Crème brulee | $16.00 |
| Calebaut chocolate pudding, praline parfait | $16.00 |
| Savarin soaked in spiced syrup with muscatels, pistachios and champagne sorbet | $16.00 |
| Daily selection of Petit Fours (Each / For 3) | $3.00/$8.00 |
| One cheese - 50 grams - Cheese selection with Muscatels, lavosh and quince paste | $16.00 |
| Three cheese - 120 grams - Cheese selection with Muscatels, lavosh and quince paste | $28.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Bouchon Restaurant | French |
| Masons Of Bendigo | Japanese, French, Asian, International, Irish, Chinese |
Below you'll find samples from menus of places nearby.
| Rocket Pear & Parmesan Salad (V,GF) w balsamic dressing | $9.90 |
| Vegetable Soup (V,GF) | $12.90 |
| Garlic Bread (V) sliced for 2 | $7.90 |
| The Lot Your choice of eggs on toast w sausage, eggs, bacon, tomato, mushroom & hash brown | $18.00 |
| Antipasto a plate to share of House Made & Local Produce | $19.90 |
| Nicoise Salad (V) Herb crusted rare tuna w soft boiled egg, olives, beans and tuna mayonnaise | $15.90 |
| Bruschetta (V) topped with marinated tomato, basil & Salute extra virgin olive oil for 2 | $13.90 |
| Kalamarta Olives tomato sugo, sage, chilli, garlic | $8.00 |
| Clean Here for the full menu for Borchelli Ristorante |
| Tom Yum Goong (Prawns) Soup - Thai hot-sour soup | $9.50 |
| Laab Ped - grilled duck, sliced then flavoured with sweet chilli paste & Thai herbs | $17.50 |
| Tom Yum Pug (Only Vegetables) Soup - Thai hot-sour soup | $8.50 |
| Yum Talae - grilled assorted seafood then flavoured & tossed with lemongrass, sweet chilli paste & thai herbs & spices | $19.80 |
| Satay Gai - grilled chicken skewers served with Thai peanut sauce (4 per serve) | $9.00 |
| Tofu Todd - deep fried tofu served with Thai sweet chillies (10 per serve) | $8.00 |
| Clean Here for the full menu for Piyawat Thai Restaurant |
| Marinara - (Small / Large / Family ) -Sauce, Cheese, Seafood Mix, Garlic, Oregano, Anchovies | $6.00 / $9.00 / $12.00 |
| Bolognaise | $8.50 |
| Satay Beef - (Small / Large / Family ) Satay Sauce, Cheese, Seasoned Beef, Bacon, Onion | $6.00 / $9.00 / $13.00 |
| Supreme - (Small / Large / Family ) Sauce, Cheese, Ham, Mushroom, Pineapple, Capsicum, Salami, Olives, Prawns, Bacon, Onion, Anchovies | $7.00 / $13.00 / $15.00 |
| Hawaiian - (Small / Large / Family ) Sauce, Cheese, Ham, Pineapple | $5.00 / $8.00 / $12.00 |
| Yogurt | $0.50 |
| Marinara | $8.50 |
| Mexicana - (Small / Large / Family ) Sauce, Cheese, Capsicum, Hot Salami, Olives, Chillies | $6.00 / $9.00 / $12.00 |
| Clean Here for the full menu for Don Chichios |
| Corona | $7.50 |
| The BS2's - house made dip x3: res capsicum & cashew nut pesto, beetroot & fetta, white bean lemon & garlic served with toasted sour dough fingers & lavosh bites | $14.90 |
| Asahi | $7.50 |
| Strawberry Fields Forever - strawberries, banana, honey, cinnamon, yoghurt & coconut H2O | $9.40 |
| Victoria Bitter | $5.50 |
| Kick Start Bircher - crunchy nuts & seeds of goodness, lsa, walnuts, chia seeds, sesame seeds, pepitas, sunflower seeds, goji berries, cranberries, pecans, almonds, macadamia & hazelnuts folded with y | $14.90 |
| Lands End Cabernet Merlot | $7.00 |
| Soy Milk • Decaf • Almond Milk • Extra Shot of Caramel, Vanilla or Hazelnut | 50¢ |
| Clean Here for the full menu for The Boardwalk Bendigo |
| Cappuccino | N/A |
| Yiros Burgers - Your choice of meat, served on a bed of lettuce, tomato, onion & topped with tzaziki | N/A |
| Fish Souvlaki - Fish, lettuce, tomato, onion & tzaziki in a pita | N/A |
| Yiros Long Rolls - Your choice of meat, served with gravy or salad | N/A |
| Fried Snacks available from | N/A |
| Tzaziki, Hommus & Greek Style Salsa - Large - Small | N/A |
| Mega Munchy - Beef, cheese, onion, lettuce, bacon, egg, tomato & sauce | N/A |
| 1 x Fish Bite & chips | N/A |
| Clean Here for the full menu for Megabite |
| Name | Cuisines |
|---|---|
| Borchelli Ristorante | Italian, European |
| Piyawat Thai Restaurant | Thai |
| Don Chichios | Pizza & Pasta, Takeaway Food |
| The Boardwalk Bendigo | Cafes |
| Megabite | Takeaway Food |
| Khong Dynasty Chinese Restaurant | Asian, Chinese |
| Bath Lane Cafe | Cafes |
| British & American Chinese Restaurant | Asian, Chinese |
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