Chicken Spring Rolls (4 pieces) - Served with our homemade plum sauce. | $7.20 |
Tod Mun Pla (4 pieces) - Minced fish kneaded with mild chilli paste served with cucumber, peanut and sweet chilli sauce. | $8.50 |
Satay Chicken (3 skewers) - Served with homemade peanut sauce. | $7.20 |
Thoong Tong (6 pieces) - Deep-fried minced pork, wrapped in a thin pastry, served with sweet chilli sauce. | $7.20 |
Khoong Maprow (2 pieces) - Coconut prawns served with mild sweet chilli sauce. | $7.20 |
Winter Prawns (3 pieces) - King prawns wrapped in Thai pastry, served with mild sweet chilli sauce. | $7.20 |
Gai Hor Bai Teuy (5 pieces) - Sliced chicken marinated in garlic and pepper wrapped in Pandan leaves served with sesame sauce. | $7.20 |
Chicken Wings (4 pieces) - Deep fried chicken wings, marinated with Thai herbs & spices served with sweet chilli sauce. | $7.20 |
Chicken Curry Puffs (4 pieces) - Served with cucumber & sweet chilli sauce. | $7.20 |
Crab - Salt and pepper soft shell crab. | $8.50 |
Mixed Entrée - An individual serving of Chicken Satay, Spring Roll, Golden Parcels and Curry Puff. | $8.50 |
Tom Yum Goong - King prawns simmered with lemon grass and Thai herbs. | $7.50 |
Tom Yum Talay - Combination Seafood simmers with lemon grass and herbs. | $7.50 |
Tom Kha Gai - Sliced chicken simmer in coconut milk and galangal. | $7.50 |
Tom Yum Gai -Clear spicy chicken soup. | $7.50 |
Tom Kha Khoong - King prawns simmer in coconut milk and galangal. | $7.50 |
Yum Woon Sen - Minced pork, vermicelli and mixed salad with our special dressing, topped with toasted cashews. | $16.90 |
Yum Nua - B.B.Q. beef, coriander, dry chilli and selected salad, sprinkled with our special dressing | $16.90 |
Larb - Choice of minced beef, chicken, or pork, tossed with ground Toasted ground rice, Thai herbs and lemon juice. | $16.90 |
Som Tum - Thai traditional salad served with soft shell crab. | $20.90 |
Yum Talay - Combination seafood mixed in our specialty sauce and selected salad. | $20.90 |
Gaeng Dang - Beef, chicken or pork cooked with red curry paste in coconut milk, selected vegies and bamboo shoots. | $16.90 |
Gaeng Massaman - Diced rump and potato, slowly cooked in mild sweet & sour curry. | $16.90 |
Gaeng Massaman Chicken - Chicken and potato, slowly cooked in mild sweet & sour curry. | $16.90 |
Gaeng Pah - Beef or chicken cooked in red curry paste with green peppercorns and bamboo shoots. | $16.90 |
Gaeng Khow Wan - Beef, chicken or pork cooked with green curry paste in coconut milk, selected vegies and bamboo shoots. | $16.90 |
Gaeng Khow Wan Duck - Roasted Duck cooked with green curry paste in coconut milk, selected vegies and bamboo shoots. | $21.90 |
Gaeng Panang - Beef, chicken or pork cooked in thick traditional curry with vegies, ground peanut and a touch of lime leaves. | $16.90 |
Gaeng Garee Gai - Sliced chicken breast cooked in with coconut milk with mild yellow curry paste and potato. | $16.90 |
Gaeng Garee Khoong - King prawns cooked in with coconut milk with mild yellow curry paste and potato. | $20.90 |
Gaeng Dang Duck - Thai signature dish consists of Roasted Duck, pineapple, grape, cherri tomato, cooked in red curry paste and coconut milk finished off with fresh basil. | $21.90 |
Gaeng Khow Wan Talay - King prawn or combination seafood cooked with green curry paste in coconut milk, vegies and bamboo shoots. | $20.90 |
Gaeng Dang Talay - King prawn or combination seafood cooked with red curry paste in coconut milk, vegies and bamboo shoots. | $20.90 |
Choo Chee Talay - King prawns or combination seafood and a selection of vegies cooked in Bow Thai classic curry. | $20.90 |
Choo Chee Fish - Sliced fish and a selection of vegies cooked in Bow Thai classic curry. | $20.90 |
Panang Khoong - King prawns cooked in thick traditional curry with vegies, ground peanut and a touch of lime leaves. | $20.90 |
Pad Num Man Hoy - Beef, chicken or pork sauté with vegies in oyster sauce. | $17.90 |
Pad Ped - Beef, chicken or pork sauté with fresh chilli, Thai basil and bamboo shoots. | $17.90 |
Pad Preek Khing - no coconut milk - Beef, chicken or pork sauté with red curry paste and vegies. | $17.90 |
Pad Bai Krapao - Beef, chicken or pork sauté with vegies, fresh chilli and basil. | $17.90 |
Pad Khing - no chilli - Beef, chicken or pork sauté with fresh ginger, onion and shallots. | $17.90 |
Gai Tod - Deep-fried marinated chicken, served with sweet chilli sauce. | $17.90 |
Khai Yud Sai - no chilli - Thai stuffed omelette with minced chickenand vegetables cooked in homemade sauce. | $17.90 |
Pad Med -Ma-Muang - Crispy chicken pieces sauté with sweet chilli paste, onion, capsicum and cashew nuts. | $17.90 |
Tod Gartium - no chilli - Chicken or pork marinated with garlic and pepper sauce, served on top of crispy noodles. | $17.90 |
Pad Priew Wan - not battered - Chicken or pork cooks in sweet and sour sauce. | $17.90 |
Pad Num Man Hoy Duck - no chilli - Roasted Duck sauté with vegies in oyster sauce. | $21.90 |
Pad Preek -Beef, chicken or pork sauté with fresh chilli, onion and capsicum. | $17.90 |
Pad Bai Krapao Duck - Roasted Duck sauté with vegies, fresh chilli and basil. | $21.90 |
Khoong Tod Gartium - no chilli - King prawns marinated with garlic and pepper sauce, served on top of crispy noodles | $20.90 |
Pad Preek Talay - King prawns or combination seafood, sauté with fresh chilli, onion and capsicum. | $20.90 |
Pad Priew Wan Talay - not battered - Sweet and sour king prawns or combination seafood. | $20.90 |
Pla Lard Preek - Deep-fried fish fillets coated with mild sweet chilli sauce. | $20.90 |
Pla Neung Khing - no chilli - Steamed fish-fillets with ginger and shallots. | $20.90 |
Pla Bow Thai - Fairly Spicy - Fish fillets, sauté with red curry paste, green peppercorn. | $20.90 |
Pad Bai Krapao Talay - King prawns or combination seafood sauté with chilli & basil. | $20.90 |
Khoong Pad Preek Khing - no coconut milk - King prawns sauté with red curry paste and fresh vegies. | $20.90 |
Pad Pak Talay - no chilli - King prawns or combination seafood sauté with vegies & oyster sauce. | $20.90 |
Khoong Pad Snow Pea - no chilli - Sauté king prawns with fresh snow pea. | $20.90 |
Khow Pad - Chicken or pork fried rice. | $13.90 |
Khow Pad Khoong - King prawns fried rice. | $15.90 |
Khow Ploa - Steamed jasmine rice | $2.50 Per person |
Khow Knew - Sticky rice | $3.00 |
Khow Maprow - Steamed jasmine rice in coconut milk. | $3.00 - Small, $6 - Large |
Pad Thai - Thai style stir-fried rice-stick with beef, chicken or pork. | $13.90 |
Pad Thai - Thai style stir-fried rice-stick with prawns. | $15.90 |
Pad See -Uue - Soft-rice noodle stir-fried with beef, chicken or pork. | $13.90 |
Pad See -Uue Prawn - Soft-rice noodle stir-fried with prawns. | $15.90 |
Pad Kee-Maow - No. 64 (above) + basil and fresh chilli. | $13.90 |
Pad Kee-Maow - No. 64B (above) + basil and fresh chilli. | $15.90 |
Spring Rolls Pak (4 Pieces) - Served with plum sauce. | $7.20 |
Curry Puffs Pak (4 Pieces) - Served with cucumber & sweet chilli sauce. | $7.20 |
Tofu Tod (5 Pieces) - Deep-fried bean curd served with sweet chilli sauce. | $7.20 |
Tom Yum Pak - Mixed vegetable soup simmered with Thai herbs. | $7.20 |
Tom Kha Pak - Mixed vegetable soup cooked in coconut milks soup. | $7.20 |
Pad Pak Med-Ma- Muang - no chilli - Sauté vegies with crunchy toasted cashew nuts. | $14.90 |
Gaeng Dang Pak - Red vegetables curry with beancurd. | $14.90 |
Gaeng Khow Wan Pak - Green vegetables curry with beancurd. | $14.90 |
Choo Chee Pak - contains eggs - Thai style vegetarian fried rice. | $14.90 |
Pra Rame Rong Song Pak - Steamed assorted vegetables topped with peanut sauce. | $14.90 |
Tofu Pad Bai Krapao - Beancurd and mixed veggies, sauté with fresh chilli and basil. | $14.90 |
Pad Thai Pak - Contains Eggs - Thai style stir-fried rice-stick noodle and vegies. | $13.90 |
Pad See-Uue Pak - Contains Eggs - Soft-rice noodle stir-fried with selection of vegies. | $13.90 |
Pad Kee- Maow Pak - Contains Eggs - Soft-rice noodle stir-fried with basil and fresh chilli. | $13.90 |
Appetisers - Spring Roll, Satay Chicken and Curry Puff - Main Course -Beef and vegetables sauté with fresh chill and basil, Green chicken curry, Pork sweet and sour, Steamed jasmine rice | $28.00 p.p |
Appetisers - Spring Roll, Satay Chicken and Winter Prawn , Chicken curry, Beef , Pork fresh - - Main Course -Dessert - ice-cream with choice - Coffee or Tea | $31.00 p.p. |
Appetisers - Mix Entrree - 1 spring roll, 1 curry puff, 1 chicken satay and 2 golden bags - Main Course -Dessert - ice-cream with choice - Coffee or Tea | $36 p.p. |
Menu Disclaimer
Name | Cuisines |
---|---|
Tara Thai Restaurant | Asian, Thai |
Thai Wi-Rat | Asian, Thai |
Thai On Brunswick | Asian, Thai |
Kasalong Thai Restaurant | Thai |
Bow Thai Restaurant | Asian, Thai |
Below you'll find samples from menus of places nearby.
Chicken with Vegetables | $14.50 |
Crab Meat & Sweet Corn Soup | $6.80 |
Chinese Vegetable with Oyster Sauce | $10.50 |
Braised Lamb with Shallot | $17.50 |
Deep Fried Quail in Pepper & Salt (each) | $6.80 |
Mongolian Beef | $14.50 |
King Prawns Szechuan Sauce | $20.50 |
Chicken & Sweet Corn Soup | $5.80 |
Clean Here for the full menu for Enjoy - Inn Restaurant |
Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink | $32.95 |
Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink | $10.95 |
Zinger Burger | $5.95 |
Zinger Bacon and Cheese Burger | $6.95 |
Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) | $6.95 |
Sweet Chilli Twister | $6.95 |
Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink | $10.95 |
Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink | $12.95 |
Clean Here for the full menu for KFC |
Tomato | N/A |
Diet Coke - 390ml | N/A |
BBQ | N/A |
Ham | N/A |
Chicken Classic | N/A |
Honey Mustard | N/A |
Wrap | N/A |
Tuna | N/A |
Clean Here for the full menu for Subway |
ARANCINI Baked beetroot and walnut arancini, served with a rocket salad and a side of marinated fetta. | $16 |
CHICKEN FLAT BREAD Freshly made flat bread filled with spiced chicken and capsicum served with house made hummus. | $16 |
PUMPKIN GNOCCHI Roasted pumpkin in a creamy sun dried tomato pesto sauce with fresh spinach and Grana Padano cheese. (v) | $21 |
CAPRI Air dried beef rib fillet, semi dried tomatoes, olives and roasted eggplant with mozzarella and fetta cheese. | $24 |
TOMATO BRUSCHETTA Toasted house made focaccia topped with basil pesto, mixture of fresh tomato and red onion finished with a balsamic glaze. | $12 |
CHIPS Oven baked chips and harissa aioli. | $7 |
SICILIANA Pepperoni, anchovies and olives with mozzarella and parmesan cheese. | $23 |
MEDITERRANEAN SALAD Fresh salad greens tossed with tomatoes, Kalamata olives, cucumber, fetta cheese, Spanish onion and house dressing. (GF) | $14 |
Clean Here for the full menu for Capri Cafe Bar |
Gooey caramel & butterscotch cheesecake | N/A |
Smoked bacon | N/A |
Seasonal fruit salad Freshly cut seasonal fruit served with honey-sweetened greek yoghurt. | N/A |
Salmon & avocado stack Smoked salmon and fresh avocado stacked upon a poached cage-free egg. Served with toasted ciabatta lavished with a light dill and cottage cheese spread. | N/A |
Crispy hash brown | N/A |
Beer battered flathead fillets & chips Fish fillets encased in a light, crunchy beer batter. Served with tartare sauce, seasoned chips and salad. | N/A |
- Lean leg ham | N/A |
Chilli beef | N/A |
Clean Here for the full menu for Coffee Club The |
Name | Cuisines |
---|---|
Sense Japanese Takeaway | Japanese, Asian |
Happy Chef BBQ & Chinese Restaurant | Chinese |
Quench The Standard Market Company | Italian, European |
Fresh Sushi Co | Sushi, Japanese, Asian |
Kellett Partners Pty Ltd | European |
Enjoy - Inn Restaurant | Chinese |
KFC | Hamburgers, Takeaway Food |
Cloudland | Modern Australian |
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