Crispy chicken on tomato rice | $12.20 |
Singapore noodles vermicelli stir-fried with pork, shrimps, tofu, eggs & bean shoots, in a light curry-soy flavour or vegetarian | $12.40 |
Hanoi-style noodles wok-tossed beef, greens & tomatoes in natural jus on rice noodles with eggs & bean shoots | $16.50 |
Hot & sour tom yam soup - chicken | $6.50 |
Bun with char-grilled ground pork meatballs as above with spring rolls (pork+shrimp) | $11.80 |