Spanish restaurant and takeaway menus in Brisbane
Russell Street Wine Bar
Mediterranean, Spanish, Wine Bar, Tapas, Australian, Bar Food
Queensland Performing Arts Centre (QPAC), Corner Grey and Melbourne Street, Southbank, Brisbane
Southside Bistro
Vegetarian, Spanish, Asian, Tapas, Burger, Australian, Fusion, Cafe Food
Sunny Park, Shop 49, 342 McCullough Street, Sunnybank, Brisbane
The Sangria Bar at Ole
Mediterranean, Spanish, Tapas, Gluten Free
Eat Southbank Precinct, Shop B12, Little Stanley Street, Southbank, Brisbane
The Sangria Bar at Ole Sample Menu
| Tostada Vegetariana grilled haloumi, zucchini bread, poached eggs, tomato compote | $25.00 p/p |
| SARDINAS Sardines (120gr tin) | $9.00 |
| ALMENDRAS ESPECIADAS Spiced almonds V GF | $5.00 |
| - flat white/ café latte / cappuccino / iced coffee / long black / chai latte | $4.00 |
| TORTILLA ESPAÑOLA Potato and onion tortilla w/ bread V | $12.00 |
Ole
Vegetarian, Mediterranean, Spanish, Tapas, Gluten Free, Vegan
Eat Southbank Precinct, Shop B12, Little Stanley Street, Southbank, Brisbane
Ole Sample Menu
| JAMÓN IBERICO Pata negra, Iberian ham, rich and nutty (40 gr) | $18.00 |
| ACEITUNAS FRITAS Deep fried crumbed olives stuff ed w/ goats cheese V | $9.00 |
| PATATAS Cold potato salad, chorizo, watercress, mojo verde GF | $12.00 |
| BOQUERONES White anchovies, shallot, chili, crispy bread | $8.00 |
| Café | - |
Cutty Sark
Seafood, Vegetarian, Modern Australian, Mediterranean, Spanish, Australian, Vegan
70/Goldsborough Place 70/39 Vernon Terrace, Teneriffe QLD 4005, Australia
Cabiria Oyster Bar
Seafood, Spanish, International, Wine Bar
The Barracks 61 Petrie Terrace, Brisbane QLD 4000, Brisbane, Queensland, Australia
Granada Cafe Tapas Bar
Spanish, Latin American
154 Melbourne St, South Brisbane, QLD, 4101, Australia
Peasant Restaurant Sample Menu
| Chorizo con mojo verde ( SPANISH CHORIZO SAUSAGE ) | $15 |
| Croquetas de la abuela con jamon ( GRANDMA'S STYLE CROQUETTES ) | $14 |
| - JAMON IBERICO PATA NEGRA EXTRA | $17 |
| Fried “Marcona” spiced almonds | $6 |
| - ANCHOAS (CANTABRIAN SEA ANCHOVIES) | $13 |
On Quay Restaurant Bar- Park Regis North Quay
Chinese, Greek, Indian, European, Thai, Italian, Japanese, Turkish, Lebanese, Mediterranean, Spanish, Vietnamese, French, Asian, Portuguese, American, International, Middle Eastern
293 North Qy, Brisbane, QLD, 4000, Australia
On Quay Restaurant Bar- Park Regis North Quay Sample Menu
| Choose an Entrée & Main or Main & Dessert from the following menu | $34 |
| Three Egg Omelette - Choice of cheese, tomato, spinach, ham, mushroom, onion, capsicum with tomato relish and ciabatta toast | $17 |
| BBQ Carnivore - Salami, chicken, peppered beef, chorizo, caramelised onion, mozzarella | $19 |
| 5* Rump 300g (GF) - Sourced from British crossed, grass fed cattle from central Queensland. These rumps offer a big beef flavour with great texture, a great all round steak. | $28 |
| Salad Greens, Verjus Dressing (V/GF) | $6 |
Guzman y Gomez Mexican Taqueria Eagle St Pier
Mexican, Vegetarian, Spanish, Gluten Free, Latin, Fast Food
Eagle St Pier, 45 Eagle St, Brisbane City QLD 4000, Australia
Guzman y Gomez Mexican Taqueria Eagle St Pier Sample Menu
| QUESADILLAS Grilled soft corn tortillas, melted jack cheese and filling with salsa. | N/A |
| BURRITOS, 'MINI B' BURRITOS & BOWLS Rice, jack cheese, vegetarian black beans, salsa and filling, rolled in a soft tortilla or served in a bowl for a gluten free option! | N/A |
| Roasted Tomato Salsa Charred Roma tomatoes, onions, Anaheim chillies, garlic and lime juice, and topped with fresh Pico de Gallo salsa. | N/A |
| Steak Chipotle (Spicy) Marinated Aussie Flank steak, fire grilled and hand cut. | N/A |
| Chicken Guerrero (Mild) Marinated, succulent fillets char grilled and hand cut. | N/A |
