- plus liqueur | $19 |
Duck consommé with Peking duck dumplings and Asian mushrooms | $20 |
Steak sandwich with roast tomato, caramelised onion, beetroot relish, aioli & chips | $22 |
Smoked salmon Eggs Benedict | $17.50 |
Selection of cheeses served with date & tarragon paste & pear | $24 |