Currently there is no menu available for Bruce's Pizza House in Roseville. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Roseville below.
Name | Cuisines |
---|---|
Bruce's Pizza House | Italian, Pizza & Pasta |
Bruce's Pizza House | Pizza & Pasta, Takeaway Food |
Domino's Pizza | Pizza & Pasta |
Below you'll find samples from menus of places nearby.
Assorted Cookies and Sweets | N/A |
Veggie | N/A |
Aioli | N/A |
Salad Platter Choose any 3 | - |
Zesty Sauce - Spicy | N/A |
American Style Smokey BBQ Ribs | N/A |
Schnitzel Burger - Crumbed chicken breast, lettuce, cheese and mayonnaise | N/A |
Spinach and Feta with Roasted Pumpkin and Beetroot - Silverbeet, red capsicum, shallots, shredded cabbage, feta, pumpkin and baby beetroot (Honey Mustard dressing) | N/A |
Clean Here for the full menu for Psycho Chicken |
The HUX burger- 200gm wagyu pattie, american cheese, lettuce, tomato, onion jam & pickles with our secret burger sauce | $ 18.00 |
Kilpatrick oyster kilpatrick 6/12 | $ 16.00/ $ 27.00 |
Deep fried double choc brownie- with caramel macadamia nut ice cream, berry coulis & pistachio | $ 12.00 |
All served with chips and salad- pork ribs (half or full rack) | $ 33.00/ $ 47.00 |
Onion rings with paprika aioli (V) | $ 12.00 |
Bundaberg royal liquor affargato (18+) | $ 18.00 |
Porkbelly burger- twice cooked strips of porkbelly, spicy slaw & paprika aioli | $ 18.00 |
Jalapeno | $ 2.00 |
Clean Here for the full menu for HUX Dining |
Une planche à partager pour 2 ou plus A board to share with Prosciutto, Sausage, Olives & Pate for 2 or more | $8 par personne |
Filet de bœuf accompagné de frites, de beignets d’oignions et d’une sauce au vin rouge (gf) Beef Fillet with chips, onion rings and sauce red wine jus | $25 |
Frites Beer Batter Potato Chips | $9 |
Tomate farcie au porc accompagnée de riz (DF) Tomato farci (stuffed in tomato with pork, herbs, mushroom and bread crumb) with rice and tomato pesto | $25 |
Glace vanille, café et liqueur de noisette Frangelico Affogato Vanilla Ice Cream a Coffee Shot & Liqueur | $10 |
Poulet fumé et mousse de poivrons sur sauté de champignons et d’artichauts (GF) Smoked chicken and capsicum mousse stuffed corn fed chicken supremes serve with sautéed mushrooms and artichokes on ca | $25 |
Duo de crème glacée accompagné de fruits de saison sur frangipane Duo of ice cream with fresh seasonal fruits on frangipane | $10 |
Confit de canard glace au miel et vanille avec sa salade de pêche et chicon (GF,DF) (+$2) Honey and vanilla glazed Duck Leg Confit with peach and radicchio salad | $25 |
Clean Here for the full menu for Sous Le Soleil |
Coffee or Tea and Petit Fours | $10.00 |
Oysters Half dozen freshly shucked Sydney rock oysters with champagne vinaigrette | $24.00 |
Brioche, pear and ginger pudding with vanilla ice cream | $13.90 |
Lamb Noisette with smoky eggplant puree, Provençal vegetables & salsa verde | $37.00 |
Walnut date pudding with vanilla ice-cream and butter scotch sauce | $13.90 |
Cinnamon salted duck breast with potato rösti, poached cherries & sauce aigre douce | $39.00 |
Yellow fin tuna tataki herb infused with spring salad | $21.00 |
Vine ripened tomato and asparagus with marinated courgettes, aubergine & aged balsamico | $20.00 |
Clean Here for the full menu for Saveur Restaurant |
Pomegranate Lamb - Slow baked slivers of lamb marinated with pomegranate molasses, onions and capsicum topped with fresh pomegranate seeds and toasted almonds | $19 |
Antipodes Sparkling Mineral Water 500ml | $6 |
Zucchini chips - Semolina crusted and served with our garlic dip | $14 |
Trio of dips - Any three of the above dips | $14 |
Meat Banquet - Hommos b’awarma, baba ghanouj, tabouli, grilled haloumi, vine leaves, falafel, chicken wings, ladies fingers, soujok, batata kezbarah, dajaj, lahem mishwee and baklawa to finish | $38 per person |
Falafel (4) - Mixed ground chickpeas & broad beans with coriander & spices. Served with tahini | $12 |
Chicken livers - Sautéed in baharat and pistachio then finished with sweet pomegranate dressing | $16 |
Samkeh Harra (spicy) - Oven baked fish in a chilli tahini, capsicum, garlic and coriander sauce, topped with pine nuts | $20 |
Clean Here for the full menu for El-Karim Restaurant |
Name | Cuisines |
---|---|
Psycho Chicken | Charcoal Chicken, Takeaway Food |
HUX Dining | Asian |
Skybar | Thai |
Peppercorn The | French |
Sous Le Soleil | Cafes |
James' Takeaway Cafe | Cafes |
Roseville Chicken & Salad | Health Bar, Italian, Salad, Charcoal Chicken, European |
Saveur Restaurant | French, European |
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