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350G TASMANIAN SCOTCH FILLET - Chargrilled to your liking & served with two choices of either mash, rosemary & garlic potatoes, chips seasonal vegies, or garden salad (all GF). Sauces include jus, pep
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$34.00
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PORCHETTA - Slow cooked pork belly, nashi pear, red onion & cherry tomato. Garnished with crispy crackling.
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$15.00
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VEGAN PARMA - Crumbed mock chicken topped with rich napoli & cheezly mozzarella. Served with chips & salad
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$20.00
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CHICKEN BURGER - Chargrilled chicken breast fillet with bacon, swiss cheese, lettuce, tomato, & chilpotle aioli. (GF option)
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$18.00
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CHICKEN PARMA - Chicken schnitzel topped with napoli, virginian ham, & mozzarella. Served with chips & salad. (GF option)
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$20.00
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