Currently there is no menu available for C-Bar Strand in Townsville. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Townsville below.
Below you'll find samples from menus of places nearby.
|-Butter and assorted jam||$10.50|
|Beer battered chips||$6.00|
|Char grilled corn on the cob||$5.50|
Roasted beetroot and feta risotto topped with a rocket and parmesan salad
1 kg of tasty chicken wings marinated in a homemade sauce
Made in house with our fresh cob loaf
|Cheese burger & chips|
|Clean Here for the full menu for Crown On Palmer|
27. GREEN CURRY
The firm favourite green curry paste cooked in coconut milk with sumptuous flavour of bamboo shoots, capsicums, Thai egg plants. green beans and basil.
22. CRYING TIGER
Grilled marinated beef, bursting with the classic Thai spicy sauce.
12. TOM YUM
This famous soup has many health benefits, due its potent combination of herbs and spices such as lemongrass, lime leaves, lemon juice, chilli, coriander and mushrooms.
8. CHICKEN WINGS
Marinated chicken wings, deep fried, served with sweet chilli sauce.
6. FISH CAKES (4pcs)
Minced fish mixed with red curry paste, green beans, and kaffir lime leaves. Served with sweet chilli sauce, cucumber and crushed nuts.
Similar to Nam Tok with additional vibrant flavour and aroma of lemon grass and chilli jam.
1. SPRING ROLLS (4pcs)
Minced chicken, clear noodles, cabbage, carrots, and fungus folded into spring roll pastry, deep fried until crisp and golden brown, served with the famous Thai sweet chilli sauce.
9. SPICY FUNGUS
A savoury combination of prawns, minced chicken, clear noodles and black fungus mixed and tossed with fresh lemon juice, fish sauce, onions, shallots and coriander.
|Clean Here for the full menu for Summeries Authentic Thai Cuisine|
|Eye Fillet, Cooked to your liking with baby carrots, cherry tomatoes, broccolini, asparagus, smashed chat potatoes with a red wine jus||$36.00|
|Pan Seared Scallops wrapped in Prosciutto, 6 scallops served with baby spinach and parmesan cheese||$18.00|
|Smoked Duck Breast glazed with Orange and Plum served with pea mash and seasonal vegetables||$36.00|
|Chicken Breast sliced with Wild Mushroom Sauce served on sweet mash potato with seasonal vegetables||$29.00|
|Hand made by our chefs||$15.00|
|Decadent Chocolate Mousse with Brandy Snap Cream||$15.00|
|Affogato - Vanilla ice cream with a shot of hot espresso coffee and a choice of liqueur Baileys, Frangelico or Kahlua||$15.00|
|Rotelle served with crushed peas, pancetta and prosciutto with mint and parmesan||$29.00|
|Clean Here for the full menu for Seagulls Restaurant & Bar|
|Grilled Barramundi - A delicious fillet of grilled Australian Barramundi topped with herb & garlic butter. Served with lime mayonnaise & your choice of sides||$19.50|
|Mango Panna Cotta - Fresh milk, cream and tangy mango combine in this refreshing cold set dessert, perfect for Summer days. Topped with fresh whipped cream and toasted c (Adult One-Trip/Adult Endless)||$13.95/$17.95|
|Chocolate Mousse - Our dreamy chocolate mousse is served with a dollop of fresh whipped cream. A delicious way to complete your Salad Bar meal (Adult One-Trip/Adult Endless)||$13.95/$17.95|
|Malibu Chicken Supreme - Lightly battered chicken, topped with ham, Swiss Cheese and accompanied by our delicious Malibu sauce. Served with your choice of sides||$13.50|
|Kids Rump Steak - 130g grilled, juicy Rump steak, served with chips & tomato sauce. Includes the Salad Bar||$10.95|
|Swiss Grilled Chicken - A juicy, tender boneless chicken breast topped with bacon, Swiss cheese and fresh, homemade tomato salsa. Served with your choice of sides||$14.50|
|Pop Tops - Kids can now enjoy Pop Tops in either Apple or Apple & Blackcurrent!||$2.50|
|Caesar Salad - Make your Caesar Salad exactly the way you like it! Start with our fresh cos lettuce and choose from bacon, parmesan cheese, diced egg, Caesar dressing, c (Adult One-Trip/Adult Endless)||$13.95/$17.95|
|Clean Here for the full menu for Sizzler|
|Duck Confit - smoked potato cake I bok choi I master stock jus (GF)||$38.00|
|Whole shoulder of Lamb - slow roasted seasonal vegetables I creamy potato mash||$79.00|
|Sauces - red wine & shallot butter I mushroom I pepper I diane||$4.50|
|Rib Eye Nolan Private Selection I 400g - Gympie I South East Queensland||$46.50|
|Freshly shucked oysters||-|
|Clean Here for the full menu for Watermark Townsville|
|Crown On Palmer||Cafes|
|The Pier Restaurant & Bar||European, Seafood|
|Summeries Authentic Thai Cuisine||Asian, Indian, Thai|
|Seagulls Restaurant & Bar||Italian, French, German, International|
|Taiping Chinese Restaurant||Asian, Chinese|
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The opening hours for C-Bar Strand are coming soon