Green beans and broccolini with a mustard cream dressing | $8.50 |
Confit of duck breast soft herbs, orange and vanilla reduction | $24 |
*Coffee & nougat semifreddo - almond biscotti, persian vanilla fairy floss | $8 / $15 |
Pan fried king prawns dried chilli, verjuice, garlic butter sauce | $27 |
Half dozen baked scallops garlic citrus butter | $26 |