| Soup of the Day | $12.00 |
| Turkish Bread Fingers - thick cut with infused oil accompanied by a duo of dips & mixed spices | $12.00 |
| Daily Melt - served on an open Turkish Bun (Add chips & salad $6) | $10.00 |
| Chicken SchnitzelToasted Wrap - with your choice of one of the following fillings (Add chips & salad $6) - with julienne vegetables, oak lettuce, tomato & sweet chilli aioli | $12.00 |
| Seeded Mustard Lamb RumpToasted Wrap - with your choice of one of the following fillings (Add chips & salad $6) - with haloumi, spinach, grilled vegetables & basil pesto | $12.00 |
| Sweet Corn Fritters Stack - served on fresh garden salad & dressed with aioli (Add bacon with caramelised chilli sauce $4 or Smoked Salmon $6) | $14.50 |
| Vegetarian Lasagne - with roast eggplant, zucchini, red peppers, ricotta, parmesan & Napoli sauce | $16.00 |
| Seafood Chowder - of snapper, scallops, prawns & cripsy bacon served inside a crusty cobb | $24.00 |
| Beef Burger - on half Turkish focaccia with pineapple, caramelised onion, cheddar, bacon, tomato, lettuce, beetroot, fried egg, basil aioli & BBQ sauce served with beer battered chips (Naked $18.50) | $20.00 |
| Crispy Cajun Squid - thin cut served on Jambalaya rice with chorizo & rocket | $23.00 |
| Polenta Crumbed Lambs Brains - with calabraise green beans, dried prosciutto, toasted almonds, rocket & herb tartare | $21.00 |
| Grilled Eggplant Roulade - served on a roast pumpkin, cous cous salad with haloumi, asparagus & red pepper coulis | $23.00 |
| Fish & Chips - macadamia & herb crusted king snapper oven baked in lemon butter & served with house salad & beer battered chips | $19.90 |
| Maple Braised Smokey Pork Fillet - served with crispy chat potatoes, spinach, aioli & sweet potato chips | $28.50 |
| Creamy Coconut Seafood Risotto - of fresh fish, prawns, scallops, squid, toasted coconut & coriander topped with soft-shell crab | $34.00 |
| 250g Eye Fillet - sided with potato & zucchini souffle, saute vegetables & balsamic jus | $35.00 |
| Lemon Butter Grilled Snapper or Rump Steak - with ice cream sundae dessert, glass of either Silverleaf Chenin Blanc or Silverleaf Merlot | $25.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Raceview Tavern | Modern Australian, Pub Food |
| Medium-rare Chargrill & Bar | Modern Australian, Steak, Australian, Steakhouse |
| Cafe Conti | Modern Australian, French |
Below you'll find samples from menus of places nearby.
|
Seafood sensation
Fresh oysters, prawns, mussels , crumbed & fresh scallops, tempura fish & salt & pepper squid |
$30.90 |
| Kids menu includes buffet, ice cream and softdrink | |
|
Tuscan vegetarian
Tuscan onion, spinach, capsicum, olives, shallots & sundried tomato, tossed in our own napoli sauce & finished w' parmesan cheese |
$16.90 |
|
Bangers & mash
{two BBQ sausages served on mash |
|
| (GL)=Gluten free | |
|
Barramundi
Barramundi fillet grilled or battered served w' beer battered fries, tartar & lemon |
$22.90 |
| Kids creamy penne & cheese | $8.90 |
|
Crumbed chicken schnitzel
Tender crumbed chicken breast, fried golden & served w' beer battered fries & choice of gravy, mushroom, pepper pr diane sauce |
$17.90 |
| Clean Here for the full menu for Raceview Tavern |
| Crab Wontons 3 | $4.95 |
| NT Barramundi meal | $18.40 |
| Potato Chips single serve | $3.00 |
| Sea Scallop | $2.60 |
| Honey & Sesame prawns 4 | $8.60 |
| Prawn cutlets meal 6 | $19.85 |
| Whiting 6 | $7.50 |
| (cooked to order crumbed battered or grilled) | |
| Clean Here for the full menu for D'lish Fish & Chippery |
| Braised Chicken with Pineapple | N/A |
| Braised Prawns with Mushrooms | N/A |
| Ham | N/A |
| Large Special Fried Rice | N/A |
| Braised Steak with Vegetables | N/A |
| Chicken Soup | N/A |
| Sizzling Chilli Mongolian Lamb | N/A |
| Pork | N/A |
| Clean Here for the full menu for Mr Wongs Chinese Restaurant |
| Betel Leaves With Sandcrab Shaved Fresh Coconut, Chilli & Coriander (2) | $11 |
| White Cooked Chicken Salad, Pickled Wombok & Carrots, Ginger, Cucumber & Chilli Fried Peanuts | $26 |
| Bethonga Pineapple Tart With Pineapple, Mint & Lime Granita | $14 |
| Red Curry Of Sweet Potato, Mustard Greens, Cashews, Coriander & Pickled Red Shallots | $24 |
| Pandanus Cheesecake, Gingerbread Crumb, Strawberries & Lemongrass Syrup | $14 |
| Tiger Beer Mussels With Turmeric, Chilli, Coriander & Kaffir Lime Leaves | $19 / $36 |
| Red Curry Of Sweet Potato, Mustard Greens, Cashews, Coriander & Pickled Red Shallots | $29 |
| Mixed Taste Plate (One Of Each) | $10 |
| Clean Here for the full menu for Citron Modern Asian Restaurant |
| Baby Spinach & Shaved Parmesan - Shaved parmesan cheese, baby spinach, artichoke heart, kalamata olives, capsicum, olive oil and balsamic dressing | Entree $11 / Main $15 |
| Coffee - Cappuccino, Flat White, Cafe Latte, Long Black, Short Black, Decaf & Hot Chocolate | $4 Cup / $5 Mug |
| - Blue Cheese & Chicken - Chicken and shallots served in a blue cheese and creamy white wine sauce | $22 |
| FIREWORKS Cajun flavoured prawns with onion, capsicum and jalapenos on a tomato base and garnished with mango chutney. | REG. $22 / LGE. $27 |
| - Bacon & Tomato - Sauteed bacon, onion, olives and sun-dried tomatoes in a creamy tomato sauce, topped with parmesan and shallots | $22 |
| GARLIC PRAWN Succulent prawns, onion and spinach on a garlic oil base, garnished with a sour cream swirl. | REG. $22 / LGE. $27 |
| - Vegetarian Rainforest - Mushrooms, onion, capsicum, sun-dried tomatoes, roasted pumpkin and fetta cheese in a creamy tomato sauce, topped with shaved parmesan and parsley | $22 |
| - Prawn Carbonara - Succulent prawns with bacon, onion, garlic and herbs in a cream sauce, finished with shaved parmesan and parsley | $24 |
| Clean Here for the full menu for Tomato Brothers Cafe Ristorante |
| Name | Cuisines |
|---|---|
| Raceview Tavern | Modern Australian, Pub Food |
| D'lish Fish & Chippery | Fish & Chips, Seafood |
| Arabella's Espresso Lounge | Cafes |
| Mr Wongs Chinese Restaurant | Asian, Chinese, Thai |
| Grub On Newmarket | Takeaway Food |
| Tomato Brothers Cafe Ristorante | Cafes, Pizza & Pasta |
| Thai Kitchen Restaurant | Asian, Thai |
| Cafe Conti | Modern Australian, French |
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