2x Garlic Butter Prawns | $8 |
Seppeltsfield No.8 Tokay | $7 |
Grilled Moreton Bay Bugs w cobb salad & buttermilk dressing | $34 |
D’arenberg Sticky Chardonnay (SA) | Gls: $12, Btl: $45 |
Slow Roasted Pork Belly w/ garlic mash, spinach and spiced apple glaze | $24 |