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Dolmades - Rice and herbs wrapped in vine leaves.
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n/a
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Meat Platter (for two) - Lamb from the spit, eye fillet souvlaki, cutlets, chicken, biftekia and sausages. Served with oven baked potato and tzatziki dip.
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n/a
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Chicken Pilaf - Pan fried chicken with garlic, herbs and spices in a salsa sauce.
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n/a
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Chicken Skewers Pack (Served with a Greek salad, pita bread and your choice of dip – ( Tzatziki, Tarama or Eggplant)
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$15.50
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Chilli Calamari - Pan fried calamari with seasonal vegetables, chilli tomato salsa and white wine.
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n/a
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