Seasonal Fruit - A selection of beautiful, fresh seasonal fruit
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$2.50
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Baked King Scallops - Served in their shells with smashed minty pea salsa, crispy pancetta & herby, lemony breadcrumbs
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$14.50 / $22.90
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Rocket & Radicchio Salad - With aged balsamic & Parmesan
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$7.50
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Squid & Mussel Spaghetti Nero - Flash-fried squid & mussels with slow-cooked octopus, capers & white wine tossed through squid-ink pasta & topped with parsley
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$26.95
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Fried Stuffed Olives - Green olives with spicy pork, served with arrabbiata sauce, garlic crisps & Parmesan
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$10.50
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