Capitol Regent Chinese Restaurant in Kawana Menu
Entrees
| Spring Rolls - Homemade (3) | $6.90 |
| Dim Sims - Homemade (4) | $6.90 |
| Prawn Cutlets (3) | $6.90 |
| Sesame Chicken Toast (3) | $6.90 |
| Sate Sticks (3) | $8.20 |
| Ham & Chicken Roll | $13.40 |
| Treasure Platter | $10.80 |
| Gum Loo Wanton (6) | $6.90 |
| Thai Fish Cake (6) | $6.90 |
| Fisherman's Basket | $10.00 |
| Prawn Cocktail | $6.80 |
| Vegetable Mini Spring Rolls (6) | $6.90 |
| Short Soup (Wanton Soup) | $6.80 |
| Long Soup (Noodle Soup) | $6.80 |
| Short & Long Soup | $6.80 |
| Chicken Sweet Corn Soup | $5.80 |
| Combination Long or Short Soup | $12.50 |
| Hot & Sour Soup | $7.20 |
| Prawn Chips | $4.00 |
| Potato Chips | $5.00 |
Chef's Specials
| Seafood Deluxe - a combination of marinated king prawns, scallops, cuttle fish and fish fillet, cooked with seasonal vegetables | $17.50 |
| Kung Pao King Prawns - stylish szechuan cooking with selected king prawns, bamboo shoots, onion and cashew nuts, cooked in a special spice sauce | $17.50 |
| Honey King Prawns - fresh king prawns cooked in egg batter and topped with a honey sauce, sprinkled with sesame seeds | $17.50 |
| King Prawns Chilli - marinated fresh king prawns cooked with a special chilli flavour | $17.50 |
| Sizzling Garlic King Prawns - marinated fresh king prawns cooked in a special garlic sauce made from hoi sin and brown bean sauce, rich in flavour | $17.50 |
| Braised Fish Fillet Ginger & Eschallots - sliced fish fillet stir braised with thin ginger roots and eschallots | $14.70 |
| Fish Plum & Chilli Sauce - sliced fish fillet deep-fried until crispy cooked with sweet plum and chilli sauce | $14.70 |
| Cuttle Fish Chilli Flavour - fresh cuttle fish, cut in our traditional way, deep-fried until crispy, then done with our secret chinese seasoned salt and chilli | $14.70 |
| Sizzling Garlic Scallop - marinated local scallop cooked with garlic and brown bean sauce rich in flavour | $17.50 |
| Scallops & Snow Peas - stir-fried local scallops with fresh snow peas | $17.50 |
| Scallop & Chicken with Honey Pepper Sauce - marinated scallop and chicken fillet cooked in our honey pepper sauce, mild, sweet and tangy flavour | $17.30 |
| Lemon Chicken Supreme - chicken breast fillet, marinated and deep-fried with a light batter and served with a lemon sauce | $14.70 |
| Chicken Princess - deep-fried crispy skin chicken topped with our new special egg flower sauce with king prawns, scallops and fish | $16.30 |
| Canton Chicken - boneless chicken, fried in a light batter, then cut into small pieces and cooked in our special sauce with sesame seeds | $14.70 |
| Sweet Chilli Chicken - boneless chicken pieces deep-fried with a light batter and cooked with sweet chilli sauce | $14.70 |
| Chicken Szechuan Style - marinated chicken fillet cooked in a tasty hot special sauce known as szechuan style | $14.70 |
| Thai Red Curry Seafood Duck - boneless steamed duck topped with scallop, king prawns, fish and cuttle fish, cooked in thai red curry | $18.00 |
| Roast Duck - freshly roasted duck served with plum sauce | $16.50 |
| Hot Pot Duck - boneless steamed duck topped with scallops, king prawns, bbq pork and vegetables | $18.00 |
| Braised Crocodile with Garlic, Chilli and Coriander - marinated tender crocodile fillet stir-fried with garlic, chilli and coriander | $18.00 |
| Braised Crocodile with Snow Peas - stir-fried marinated crocodile with fresh snow peas | $18.00 |
| Mongolian Lamb - thinly sliced tender lamb meat marinated and cooked in our famous mongolian sauce | $14.70 |
| Thai Red Curry Lamb - thinly sliced marinated lamb cooked in thai red coconut curry | $16.90 |
| Fillet Steak Chinese Pepper Sauce - marinated fillet steak cooked in oyster and black pepper sauce | $17.10 |
| Spicy Fillet Steak - marinated fillet steak floured and deep-fried until cripsy, cooked in our own spicy sauce, topped with sesame seeds | $17.10 |
| Sizzling Fillet Steak - marinated fillet steak, cooked in our brown bean sauce | $17.10 |
| Fillet Steak Black Bean Sauce - marinated fillet steak cooked in our famous black bean sauce | $17.10 |
| BBQ Pork with Plum Sauce - fresh bbq pork, sliced and cooked with a sweet plum sauce | $14.70 |
| Country Style Double Cooked Pork - thinly sliced cooked bellly pork tossed with chilli bean sauce | $15.50 |
| Sizzling Double Cooked Pork with Garlic Bean Sauce - thinly sliced cooked belly pork tossed with garlic and brown bean sauce | $15.50 |
| Pork Rib Plum & Chilli Sauce - pork ribs deep-fried until crispy, cooked with sweet plum and chilli sauce | $14.70 |
| Pork Ribs Chilli Flavour - pork ribs deep-fried until crispy, cooked with our chinese salt mixture in chilli flavour | $14.70 |
| Deep-Fried Chicken Combination - crispy skin chicken topped with scallops, king prawns, bbq pork and vegetables | $16.30 |
| Capitol Regent Special - a blend of braised steak, chicken, king prawns, bbq pork and vegetables in a light sauce | $14.00 |
King Prawns
| King Prawns Garlic Sauce | $17.50 |
| Sate King Prawns | $17.50 |
| Thai Curry King Prawns | $17.50 |
| King Prawns with Almonds or Cashew Nuts | $16.30 |
| King Prawns and Vegetables | $16.30 |
| King Prawns with Black Bean Sauce | $16.30 |
| Curried King Prawns with Vegetables | $16.30 |
Beef
| Fillet Steak Special Sauce (a tangy tomato based sauce) | $17.10 |
| Fillet Steak Chinese Style (oyster sauce) | $17.10 |
| Thai Curry Beef | $14.70 |
| Sate Beef | $14.70 |
| Braised Beef with Almond or Cashew Nuts | $12.30 |
| Braised Beef and Vegetables | $12.30 |
| Braised Beef with Black Bean Sauce | $12.30 |
| Braised Beef with Vegetables | $12.30 |
Chicken
| Crispy Skin Chicken | $12.50 |
| Deep Fried Chicken with Chinese Pepper Sauce | $14.70 |
| Honey Chicken | $14.70 |
| Sate Chicken | $14.70 |
| Thai Curry Chicken | $14.70 |
| Braised Chicken with Almonds or Cashew Nuts | $12.30 |
| Braised Chicken and Vegetables | $12.30 |
| Braised Chicken with Black Bean Sauce | $12.30 |
| Braised Chicken with Vegetables | $12.30 |
Chow Mein
| Combination Chow Mein | $14.00 |
| Braised King Prawn Chow Mein | $16.30 |
| Braised Chicken Chow Mein | $12.30 |
| Braised Beef Chow Mein | $12.30 |
| Cantonese Combination Stir-Fry Noodles | $15.40 |
Sweet & Sour
| Sweet & Sour Combination (king prawns, chicken and pork) | $14.00 |
| Sweet & Sour King Prawn Fritters | $16.30 |
| Sweet & Sour Pork | $12.30 |
| Sweet & Sour Chicken | $12.30 |
| Sweet & Sour Fish | $12.30 |
Vegetable & Vegetarian Dishes
| Mixed Vegetables | $10.40 |
| Chinese Mushrooms with Oyster Sauce | $11.50 |
| Vegetarian Chow Mein | $11.50 |
| Stir-Fry Vegetable Noodles (Chilli and Garlic) | $11.50 |
| Vegetables with Sate Peanut Sauce | $11.50 |
| Deep-Fried Bean Curd Szechuan Style | $11.90 |
Rice
| Fried Rice (Small) | $7.00 |
| Fried Rice (Large) | $8.00 |
| Steamed Rice | $3.80 |
| Special Combination Fried Rice | $8.90 |
Menu Disclaimer
Nearby Chinese restaurants
| Name | Cuisines |
|---|---|
| Dynasty Chinese Seafood Restaurant | Asian, Chinese |
| Capitol Regent Chinese Restaurant | Chinese |
| Taiping Chinese Restaurant | Asian, Chinese |
| Heritage Bar | Japanese, Turkish, Lebanese, Spanish, French, Asian, American, Chinese, Greek, Mexican, Thai, Moroccan, Sri Lankan |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Outback Jacks Bar & Grill (sample menu)
| Netune Steak - prime 300g rump, minimum 100 day grain fed, flame grilled, topped with sliced avocado, grilled prawns & bearnaise sauce | $34.95 |
| Outback Jacks 3 for All - a generous serve of baby back beef ribs, basted in our smoky BBQ or chilli plum sauce, together with Jack Daniels glazed meaty pork ribs | $42.95 |
| Jacks Nachos - crispy corn chips, topped with Jacks spicy combo of salsa, beans, napolitana sauce, jalapeno peppers, sour cream, guacamole, & melted cheese | $16.95 |
| Bangers & Mash - 100% awesome rump sausages, mash & gravy | $19.95 |
| Filled with their choice of soft drink or juice | $7.95 |
| Kids Ice Cream or Extra Scoop | $2.50 |
| Aussie - topped with crispy bacon & a fried egg | Add $4.00 |
| Outback Beef Salad - lightly marinated & spiced beef, pan fried, tossed with fresh greens, tomato, capsicum, onion, mushrooms, carrot & crisp noodles, dressed with a coriander ginger & lime dressing. | $17.95 |
| Clean Here for the full menu for Outback Jacks Bar & Grill |
Seasoned (sample)
| Seasoned selection lamb rack and braised shoulder, spiced carrot puree, baby spinach, pine nuts, herb crust, asparagus | $38 |
| Duck breast, braised cabbage, kale, salsify spiced blackberry glaze and jus | $35 |
| White chocolate ice cream, chocolate soil, raspberry gel and fresh berries | $12 |
| Seared scallops, sweet pea and mint puree, pancetta, truffle oil | $18 |
| Daily house bread with roast capsicum butter | $10 |
| Truffle mash potato | $8 |
| Clean Here for the full menu for Seasoned |
Cowboys Leagues Club (sample)
| - Mushroom & thyme / Classic Dianne / Pepper / Chilli Infused Olive Oil / Garlic Butter / Gravy | - |
| Chilli Mussels South Australian mussels served in a tomato and white wine broth with a hint of chilli, served with crusty bread (GFO). | $14.9 |
| Chicken Focaccia - Grilled chicken breast, cheese, lettuce, tomato, avocado & aioli served on toasted focaccia & served with beer battered chips | $12 |
| Mediterranean Vegetable Frittata - Served with garnish salad | $12 |
| Pumpkin and Rosemary Whip | $3 |
| Chicken Parmigiana Crumbed chicken breast topped with honey smoked ham, Napoli sauce, mozzarella and parmesan cheese. | $23.9 |
| Caesar Salad Cos lettuce served with parmesan croutons, crispy bacon, poached egg, anchovies and our own house made dressing (GFO). | $18.5 |
| Oysters Kilpatrick | 1/2 doz $18.9 / doz $30 |
| Clean Here for the full menu for Cowboys Leagues Club |
Subway (sample)
| Tuna | N/A |
| Diet Coke - 600ml | N/A |
| Italian B.M.T. | N/A |
| Subway Club | N/A |
| Aioli | N/A |
| Coke - 390ml | N/A |
| BBQ | N/A |
| Thousand Island | N/A |
| Clean Here for the full menu for Subway |
Banjo Paterson Motor Inn & Resturant (sample)
| Stockman's Steak | N/A |
| Chicken Schnitzel | N/A |
| Prawns Cutlets | N/A |
| Dessert of the day | N/A |
| Rump Steak | N/A |
| Sauces - Dianne, Mushroom, Pepper or Gravy | N/A |
| Crumbed Steak | N/A |
| Reef & Beef | N/A |
| Clean Here for the full menu for Banjo Paterson Motor Inn & Resturant |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Dynasty Chinese Seafood Restaurant | Asian, Chinese |
| Molly Malones Irish Pub | Irish, European |
| Capitol Regent Chinese Restaurant | Chinese |
| Taiping Chinese Restaurant | Asian, Chinese |
| Katrina's Kitchen | Takeaway Food |
| Essence | |
| Brothers Leagues Club | |
| Bistro One | |
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Chinese Cuisine. Open Seven Days For Lunch & DinnerCapitol Regent Chinese Restaurant is the best in Chinese cuisine. Open seven days for lunch & dinner. A la carte & take away.Barbeque, Chargrill, Curry, Low Cholesterol, Noodles, Seafood, Spicy, Sushi, Vegetarian, A La Carte, Banquets, Bar Menu, Buffet, BYO, Group Booking, Licensed, Beef, Cheese, Chicken, Claypot, Dumplings, Fish & Chips, Goat, Lamb, Meat, Prawn, Rice, Roast, Salads, Sandwiches, Soup, Tacos, Vegetables, Club Events, Conferences, Corporate Events, Private Parties, Dinners, Lunches, Private Dining Rooms, Verandahs, Wine Bar, Takeaway, Guaranteed, Locally Operated, Locally Owned, Open 7 Days, Open Evenings, Open Late, Open Monday - Friday, Open Saturdays, Open Sundays
Opening Hours
The opening hours for Capitol Regent Chinese Restaurant are coming soon
