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Satay Chicken - w/ cashews, bean sprouts, carrot & coriander try w/ Stone & Wood Garden Ale
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$19
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Crispy Skinned Barramundi - w/ tomato & white bean cassoulet, chorizo sausage & labneh try w/ 4 Pines Kalsch
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$28
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Moroccan Chicken - w/ rocket, pearl cous cous, red peppers, cherry tomato, red onion & harissa yoghurt try w/ Clare Valley Bullseye
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$19
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Crispy Skin Salmon - w/ house salad, beer battered fries & citrus butter sauce try w/ Moo Brew Pilsner
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$12
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Buffalo Chicken Wings - w/ blue cheese aioli try w/ Holgate Hopinator
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$15
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