Extra Large | $11.00 |
Boneless Fish & Chips - Small (1 piece of fish of the day with a side of chips) | $7.00 |
Large | $8.00 |
Fish Cake | $3.50 |
Fish Cocktails | $1.30 |
Pear, rocket and parmesan salad | $8.00 |
Sultana & cinnamon Turkish pide toasted with strawberry jam & butter | $6 |
Bruschetta of the night | $14.00 |
Croissant - with jam | $5.50 |
Eggs Benedict 3 ways: ham, bacon | $17.50 |
Dim Sim | $1.50 |
Spring Roll | $2.50 |
Mussels Fried | $0.90 |
Potato Scallops | $0.90 |
Banana Fritter | $2.00 |
Medium Chips | $6.90 |
Small Chips | $4.90 |
The Bull-Ant grilled beef, bacon, cheese, egg, BBQ relish | $8.20 |
Crumbed Calamari | $1.10 ea |
We only sell family size BBQ Chickens | - |
350g Rib-eye Steak served with leek and potato hash, caramelised capsicum, dehydrated baby carrots, balsamic onion & broccolini | $31 |
Steamed Seasonal Vegetables | $7 |
BBQ Prawns with cherry tomatoes, mixed greens & chickpea puree | $16 |
Potato Wedges with Rosemary & Parmesan | $7 |
Cannelloni braised duck & mushroom with red wine reduction on a pea puree | $15 |