Currently there is no menu available for Central Hotel Beaconsfield in Beaconsfield. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Beaconsfield below.
Name | Cuisines |
---|---|
Cardinia Park Hotel | Pub Food |
Central Hotel Beaconsfield | Pub Food |
Below you'll find samples from menus of places nearby.
Sashimi (11pcs sliced salmon) | $8.50 |
Thai Green Curry Chicken or Steak | $12.80 |
Vegetable Noodle Soup - thin egg noodles, vegies in tasty soup | $10.00 |
Sweet & Sour Chicken in Batter | $11.50 |
Home Made Vegetarian Spring Rolls (2) | $3.40 |
Prawns with Chow Mein | $17.00 |
Sweet Chilli Chicken | $11.50 |
Pork in Batter with BBQ or Plum Sauce | $11.50 |
Clean Here for the full menu for Asian Feast |
Roasted capsicum relish/ hollandase sauce/ hash brown/ tomato/ egg/ toast/ mushes/ spinach/ mean beanz/ avocado/ 2x rashes bacon/ 2x pork chipolatos | N/A |
Add a f/r poached egg | $ 3.00 |
Make a meal of it add brown rice | $ 3.00 |
Morks lunch- slow cooked lentil, chai, onions, spices, a little chilli + pappadums (GF) (VG) | $ 14.00 |
3 egg omelette- roast pumpkin, capsicums, mushies, chesse, spinach + herbs w/ cap relish (GF) | N/A |
Spanish eggs- 2 f/r happy chock egg poached in tomato, roast pepper, chorizo, red onion & spanish spices w/ toasted sourdough | N/A |
Kids popcorn chicken- crumbed chicken bites w/ chips (under 12 only) | N/A |
Mean beanz- braised white beans w/ tomato, onion, bacon, basil pesto & sourdough toast | $ 16.00 |
Clean Here for the full menu for Four Figs |
Warm Flourless Chocolate Cake w/ Ganache & Belgian White Chocolate ice cream | $12.50 |
Moroccan Lamb, baby spinach, mint yoghurt, currants, napoli and mozzarella | $21.00 |
Seared Atlantic Scallops with pea puree, prosciutto, caviar & herb butter | $19.00 |
Slippery’s Steak Sandwich w/ fries | $16.00 |
Chicken Salad w/ quinoa, barley, beans, rocket, walnut & feta | $16.00 |
Honey Roast Pumpkin, pine-nut, fetta, cherry tomato & spinach | $17.00 |
Chicken Breast w/ prosciutto, smashed potato, dutch carrots & honey mustard sauce | $28.00 |
Chai Creme Brulee w/ a shot of something special | $12.50 |
Clean Here for the full menu for Slippery Jacks |
BIG COL’S BANGERS & MASH With chutney & gravy | $14.00 |
OYSTERS | - |
All cuts of beef are Char Grilled and are served with our very own steak fries, garden salad or seasonal vegetables. | - |
Baby Chino | $1.00 / - |
SIRLOIN STEAK Cooked to your liking | $16.00 |
CHICKEN KIEV On a pillow of rice | $28.00 |
PRIME BEEF FILLET A 300gm cut | $34.00 |
*CALAMARI (Main) Your choice with Moroccan or Cajun seasoning, or salt & pepper (GF) with lemon Aioli | $24.50 |
Clean Here for the full menu for Cardinia Park Hotel |
Roman Galliano | $9.50 |
Shark Point Pinot Gris | $34.00 |
Lindeman’s Bin 50 Shiraz 375ml | $16.00 |
2004 Penfolds Bin 389 Cabernet Shiraz | $99.00 |
PEPPER STEAK 300G - Eye fillet topped with a creamy peppercorn and sweet sherry sauce | $36.90 |
OYSTERS KILPATRICK (½ dozen) - Georgio’s style with bacon and thick Worcestershire sauce | $16.90 |
COMBINATION (1 dozen) - any two styles of oysters or scallops | $31.90 |
James Bond Martini Shaken not stirred | $12.50 |
Clean Here for the full menu for Georgio's Seafood & Steak |
Name | Cuisines |
---|---|
Asian Feast | Asian |
Jade Princess | |
Four Figs | Cafes |
Beacy Charcoal Chicken | Takeaway Food |
Slippery Jacks | Italian, Vietnamese, Thai, Moroccan |
Cardinia Park Hotel | Pub Food |
Flakey Jakes | Takeaway Food |
Central Hotel Beaconsfield | Pub Food |
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