Eggs Benedict - 2 poached eggs with hollandaise sauce on toasted sourdough
With ham: $17, With bacon: $20 |
- |
French Toast - with crispy bacon and maple syrup dusted with cinnammon sugar | $18 |
Mushroom on Toast - With roasted cherry tomatoes, rocket, parmesan and balsamic glaze | $18 |
Tomato and Basil Bruschetta - With crumbled feta and balsamic | $14 |
Avocado Smash - Smashed avocado on grain toast topped with feta and 2 poached eggs | $16 |
BLAT - Bacon, lettuce, avocado, tomato on a toasted turkish bun | $15 |
Chicken Club - with bacon, tomato, mayo, lettuce and a side of chips on tin vienna | $18 |
Turkey & Cranberry - brie, sprouts, baby spinach on a turkish bun | $15 |
Roast Beef & Chutney - cucumber, onion, tomato, cheese, lettuce | $13 |
The Vegetarian - tomato, cucumber, onion, feta, sun-drieds, capsicum, yoghurt, baby spinach | $13 |
Chicken & Avo - onion, sun-dried tomato, cheese, lettuce, mayo | $13 |
Chicken & Avo - onion, sun-dried tomato, baby spinach, cheese, mayo | $18 |
Veggie - capsicum, feta, olives, onion, sun-dried tomato, baby spinach, pesto, cheese | $18 |
Salami & Olive - onion, fresh tomato, feta, baby spinach, tomato, chutney, cheese | $18 |
Turkish Lamb Burger - Lamb pattie, tomato, cucumber, spanish onion, lettuce and greek yoghurt served with chips | $19 |
The Snitty Burger - House-crumbed chicken with tomato, onion, cheese, lettuce and aioli served with chips | $19 |
Veggie Burger - Crumbed veggie pattie with tomato, onion, cucumber, lettuce and chilli mayo served with chips | $19 |
Trio of Sliders - Beef & Chutney, Pulled Pork & Apple Sauce, Chicken Schnitzel & Aioli | $16 |
Beer battered flathead fillets - Served with garden salad and chips, lemon & tartare sauce | $23 |
Salt and Pepper Squid - Seasoned pieces of squid served with salad greens, chips and a spicy Asian dressing | $23 |
Prawn Twisters - Infused with coriander & garlic rolled in crispy pastry served with salad, chips & dipping sauce | $23 |
Zucchini and Bacon Pie - Served with garden salad and chips | $19 |
Seafood Plate - A selection of seafood - prawn twisters, coconut crumbed prawns, salt & pepper squid, panko prawns and beer battered flathead served with salad greens, chips and tartare sauce | $24 |
Fettuccine Carbonara - Bacon, mushrooms and shallots in a creamy garlic sauce with parmesan cheese | $19 |
Asian Salad with Salt & Pepper Squid - Mixed salad greens, cherry tomato, cucumber, sprouts, spanish onion with coriander, ginger and lime dressing | $18 |
Chicken Caesar Salad - Cos lettuce, crispy bacon, parmesan, crouton and dressing served with a warm poached egg | $21 |
Mediterranean Greek Salad - A salad of greens, feta, black olives, tomato, sundried tomato, onion & cucumber with balsamic | $16 |
Menu Disclaimer
Name | Cuisines |
---|---|
Central Park Cafe and Function Centre | Cafes |
The Orange Tree | Cafes |
The Pourhouse | Cafes |
Aloi D | Cafes |
Vanilla Cafe | Italian, Cafes, European |
Below you'll find samples from menus of places nearby.
Vegetarian fillo | $18.00 |
Creamy pesto, sundried tomato & pine nuts | $15.00 |
Tomato chilli prawns & rice | $14.90 |
Creamy garlic prawns & rice | $29.00 |
Chicken schnitzel | $18.00 |
Moroccan chickpea, feta, tomato, pumpkin & baby spinach salad | $15.00 |
Hawaiian chicken schnitzel - bacon, pineapple, lettuce, tomato, mayonnaise | $16.00 |
Chicken schnitzel - lettuce, tomato, mayonnaise | $14.00 |
Clean Here for the full menu for Family Hotel Maitland |
Deep Fried BBQ Chicken and Rice | $9.80 |
Braised Chicken with Garlic and Chilli Sauce | $14.80 |
Satay King Prawn | $17.50 |
Prawn Omelette | $13.80 |
Stir Fry BBQ Pork with Ho Fan | $14.50 |
Curried King Prawn and Rice | $17.50 |
Braised Beef with Plum Sauce | $14.80 |
Garlic Chicken | $14.80 |
Clean Here for the full menu for Ken's Kitchen |
Warm Lamb Salad - Dukkah crusted lamp rump with chickpeas, roast peppers, olives, heirloom tomatoes, leaves and preserved lemon dressing | $16.50 |
Cumberland Sausages - Served with creamy mash, garden peas and sweet onion jus | $17.00 |
300gm Grain Fed Sirloin, Tara Valley | $24.00 |
Beer Battered barramundi - Served with chips and salad | $17.50 |
350gm Rib Eye Steak, Darling Downs | $29.50 |
Salt and Szechuan Pepper Calamari - with ginger and citrus mayo | $8.50 |
Metropolitan Beef Burger - with bacon, cheese, beetroot relish, salad and chilli tomato sauce served with chips | $16.50 |
Chicken Schnitzel - served with salad and chips | $16.50 |
Clean Here for the full menu for Metropolitan Hotel |
Garilic Prawns [ prawns only ] king prawn cutlets cooked seasoned with gralic, fish sauce and pepper. | $22.00 |
Lemon Prawns [ prawns only ] lightly cooked prawns seasoned with coconut cream,sweet chilli jam and lemon. | $22.00 |
Mee Krob [ Crispy Noodles ] A dish of sweet, smooth and crispy the noodles. | - |
Tofu and Vegetables | $14.50 |
Choo Chee Prawns [ prawns only ] selected prawns sauteed in curry paste,coconut cream and lime leaves. | $22.00 |
Seafood in hot basil selecet scallops,prawns,calamari,muscles and fish sauteed in garlic,onion ,chilli and basil. | - |
Por Pia (4) Thai style spring rolls, served with sweet and sour chilli sauce. | $7.50 |
Prawans | $18.50 |
Clean Here for the full menu for Maneeya Thai Restaurant |
Iced lemon tea | $4.20 |
Smoked salmon - Smoked salmon, cream cheese, bacon, onion +lettuce | $10.50 |
Soft drinks - Coke, ginger beer, ginger lime +bitters, raspberry, pineapple, lime, lemonade, creaming soda, lemon squash, orange +soda water | $3.90 |
Chicken | $21.09 |
Baken beans | $3.50 |
Steak sandwich - Scotch fillet steak, chutney and salad served on an open turkish w side of chips | $22.90 |
Sausages | $3.50 |
Smoked salmon | $21.09 |
Clean Here for the full menu for Lavenders Riverside Cafe |
Name | Cuisines |
---|---|
Family Hotel Maitland | Pub Food |
Ken's Kitchen | Takeaway Food |
Central Park Cafe and Function Centre | Cafes |
The Orange Tree | Cafes |
Chinh's Vietnamese Restaurant | Vietnamese, Asian |
The Pourhouse | Cafes |
Yummy Noodle Box | Asian, Noodles |
Aloi D | Cafes |
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Click here to send us an updateServing breakfast & lunch 7 days a week. All cakes and baked goods made on-site. “Kids Corner” keeps the little ones entertained. Great spot to catch up
The opening hours for Central Park Cafe and Function Centre are coming soon