Amritsar Tandoori Chicken (full): Cooked in traditional tandoori marinade. | $25.0 |
Kesari Chicken Tikka (3): Boneless chicken in a two cheese saffron cream marinade. | $10.5 |
Potato Naan | $5.0 |
Maharaja Banquet - 4 Course Banquet | $26.0 per head |
Dahl Palak: dahl cooked with spinach and aromatic spices. | $16.0 |