| Churrasco Includes a selection of our Barbequed Meats, Vegetables, Salads and Antipasto items, served to you rodizio style at your table. Eat as much as your heart desires. | - |
| - Per person | $44 |
| - Children (6 – 12 years) | $19 |
| - Vegetarian | $44 |
| Brazilian Style Picahna (Rump Cap) with Traditional Salt Rub | - |
| Brazilian Style Picahna (Rump Cap) with Ginger & Soy | - |
| Brazilian Style Picahna (Rump Cap) with a Mushroom & Bacon Sauce | - |
| Brazilian Style Picahna (Rump Cap) served with a Parmesan Sauce | - |
| Baby Beef with Churrasco BBQ Sauce | - |
| Sirloin crusted with a mix of Peppers & Spices | - |
| Sirloin served with a Mild Green Chilli Sauce | - |
| Brazilian Style Alcatra (Bottom Sirloin) | - |
| Beef Kebab | - |
| Beef Ribs with Churrasco sauce available on Wednesday Ribs Night. | - |
| Chicken Thigh Fillet wrapped in Bacon | - |
| Chicken Thigh Fillet in traditional Bra- zilian sauce | - |
| Chicken Thigh Fillet in Honey & Soy Sauce | - |
| Chicken Wings marinated with Sweet Chilli | - |
| Chicken Wings with Fresh Lemon and Cracked Pepper | - |
| Chicken Hearts | - |
| Chicken Sausage | - |
| Lamb Rump marinated in Lemon & Oregano | - |
| Lamb Rump with Chimmi Churri | - |
| Pork Belly served with Sea Salt & Fresh Lime | - |
| Pork Ribs with Churrasco sauce available on Wednesday Nights’ Rib Night | - |
| Ham glazed with Orange & Seeded Mustard | - |
| Pork Chorizo | - |
| Roasted Potatoes | - |
| BBQ Cheese | - |
| Cheese Bread | - |
| BBQ Pineapple | - |
| Fried Banana | - |
| BBQ Zucchini | - |
| Green Beans with Almond Butter | - |
| Button Mushrooms with Garlic and Rosemary | - |
| Shoestring Fries | - |
| Churrasco Salad | - |
| Green salad with Balsamic Dressing | - |
| Rocket & Parmesan Salad served with a Balsamic Dressing | - |
| Greek Salad | - |
| Chimmi Churri: A mix of Argentinan Herbs & Spices blended with Garlic | - |
| Vinaigrette: A Tomato Salsa with Olive Oil & Vinegar | - |
| Green Chilli Sauce: A Mild Green Chilli Sauce with Fresh Herbs | - |
| Brazilian Style Rice | - |
| Black Beans | - |
| Farofa: A toasted Cassava Flour mixture with Bacon & Shallots | - |
| Banoffi Tart Doce de Leite, Fresh Banana, Chantilly Cream & Chocolate Sauce | $6.90 |
| Traditional Petit Gateau Warm Chocolate Pudding served with Vanilla Ice Cream | $6.90 |
| Petit Gateau – Doce De Leite Warm Doce De Leite Pudding (Brazilian Style Caramel) served with Vanilla Ice Cream. | $6.90 |
| Churros With Doce de Leite & Vanilla Ice Cream | $6.90 |
| Vanilla Ice-Cream Served with either; Caramel Sauce or Warm Chocolate Fudge. | $4.50 |
| Coffee Di Lorenzo, Long Black, Flat White, Cafe Latte, Mocha, Cappuccino, Short Black, Macchiato, Decaf (Extra $0.50) | $3.50 |
| Loose Leaf Tea English Breakfast, Earl Grey, Peppermint, Chamomile, Green | $4.50 |
| - | - |
| Lemon and Pepper Chicken Wings (6 pieces) | $12.50 |
| Sweet Chilli Chicken Wings (6 pieces) | $12.50 |
| Brazilian Style Chicken Thigh (500gm/6 pieces) | $12.50 |
| Honey and Soy Chicken Thigh (500gm/6 pieces) | $12.50 |
| Chicken Thigh with Bacon (500gm/6 pieces) | $14.50 |
| Chicken Sausages (12 pieces) | $14.50 |
| Pork Chorizo (14 pieces) | $15.50 |
| Rump Picanha (500gm) - Traditional Salt Rub - Barbeque Sauce - Ginger and Soy | $22.90 |
| Pork Belly (500gm) | $16.90 |
| Brazilian Black Beans | $4.50 |
| Brazilian Style Rice | $4.50 |
| Creamy Baked Potatoes | $6.50 |
| French Fries | $4.50 |
| Greek Salad | $10.50 |
| Rocket and Parmesan Salad | $10.50 |
| Churrasco Salad | $10.50 |
| Vinaigrette | $2.50 |
| Chimmi Churri | $2.50 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Churrasco Pty Ltd - Brazilian Style BBQ | Barbeque, Brazil |
Below you'll find samples from menus of places nearby.
| DETOX JUICE ~ginger, beetroot, carrot and celery with spirulina (Reg/Large) | $6.00/$7.00 |
| Malt | $0.50 |
| latte, cappuccino, flat white, short/long black, mocha, hot chocolate, machiato (Reg/Large/Babyccino) | $3.00/$3.50/$0.50 |
| Pure Spring Water (Small/Large) | $2.00/$3.50 |
| green tea, chamomile, english breakfast, earl grey, peppermint (Reg/Large) | $3.00/$3.50 |
| Small | $5.00 |
| Banana and mango blended with milk, ice-cream, cinnamon, honey and ice. | $7.00 |
| MONTANA ~freshly squeezed watermelon juice (Reg/Large) | $5.00/$6.00 |
| Clean Here for the full menu for Melonhead |
| Raisin, Turkish, Cinnamon or Cob toast with marmalade, vegemite, jam or honey | $5.50 |
| Muesli or Granola served with banana, strawberries and yoghurt | $11.00 |
| Grilled Nile Perch - served with homemade tartar sauce fries and side salad | $16.50 |
| Toast and Eggs (Fried, Poached or Scrambled) | $9.50 |
| Chicken Nuggets + Chips | $9.00 |
| Classic Caesar with Grilled Chicken Strips - bacon, cos lettuce, croutons, shaved parmesan, caesar dressing and garnished with egg | $17.00 |
| Irish Breakfast - toast, eggs, bacon, paddy's pork sausages, hash brown, baked beans and (black or white pudding) | $18.00 |
| Toast, Tender Fillet Steak and Eggs | $16.00 |
| Clean Here for the full menu for Cafe Congo |
| Small Garden Salad | $4.50 |
| 500gram Grain fed T Bone Steak | $17.90 |
| Garlic Aioli | $0.90 |
| Grilled Chicken Burger | $11.90 |
| Sausage & Chips | $5.90 |
| Garlic & Cheese Bread | $6.50 |
| O's Delight Sundae | $6.00 |
| Sticky Date Pudding | $6.00 |
| Clean Here for the full menu for Five O's Restaurant |
| Moqueca - mixed mushroom, tomato, capsicum, coriander, coconut milk, urucun oil (vegetarian) | $26 |
| Seasonal vegetables | $6 |
| Chicken parmigiana with mash and vegetables | $18 |
| Rocket, parmesan, honey, ginger salad | $8 |
| Brazilian Hot Pot - mussels, prawns, calamari and fish cooked in a Brazilian curry sauce & rice | $30 |
| Angus beef tenderloin, mash, vegetables, mushroom or pepper sauce | $31 |
| Seafood Platter with prawns, oysters, fish, calamari, smoked salmon, fresh fruit & chips | $78 (for 2) |
| Clean Here for the full menu for Coogee Legion Club Ltd |
| Vegetarian risotto risotto with pumpkin, marinated jerusalem artichokes, mushrooms, olives & spinach in a cream sauce | $19.0 |
| Coffee (cappuccino, flat white, hot chocolate, latte, long black, macchiato, mocha & short black) | $4.0 |
| Bombay chicken breast marinated in tandoori spices, red onion, spinach, red pepper, chilli & mint yoghurt | $21.0 |
| Siciliana chicken, prosciutto, roasted eggplant, roasted roma tomatoes & basil pesto (goat cheese optional) | $20.0 |
| Beverages | - |
| Capriciosa italian leg ham, fresh capsicum, mushrooms, kalamata olives & mozzarella cheese | $18.0 |
| Ricotta cake baked ricotta cheese cake with cream & vanilla gelato | $13.9 |
| Insalata spinach spinach, cashews, crusted goats cheese, roasted mushrooms with a home-made honey mustard dressing & balsamic reduction | $11.5 |
| Clean Here for the full menu for Annies Pizza & Restaurant |
| Name | Cuisines |
|---|---|
| Melonhead | Sandwich Bar, Juice |
| Cafe Congo | Modern Australian |
| Coogee Bay Kiosk The | Fish & Chips, Seafood |
| Five O's Restaurant | International |
| Coogee Legion Club Ltd | European |
| Renato's Italian Restaurant | Italian, Pizza & Pasta |
| Poke | |
| Annies Pizza & Restaurant | Italian, Pizza & Pasta |
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