Chicken and Tomato | N/A |
Satay Vegetables | N/A |
Vegetable Hokkien Noodles | N/A |
Beef and Tomato | N/A |
Chicken Hofun | N/A |
Roast half-chicken, ham hock potato salad, broccolini | $29.00 |
Cheeseburger & chips | $10.00 |
Antipasto plate; bresaola, prosciutto, salami, marinated olives & fetta, crusty bread | $18.00 |
Fries & aioli | $8.50 |
Wedges, sour cream & sweet chilli sauce | $9.00 |
Oysters Kilpatrick - half dozen / 1 dozen | $11.00/$21.00 |
Porterhouse Steak 300gm | $23.50 |
Chicken nuggets and chips (Includes salad bar & ice cream with toppings and sprinkles) | $9.50 |
Fillet Mignon 250gm | $36.00 |
Ravioli (Vegetarian Option) - pumpkin and almond filled ravioli with saute mushroom and red onion tossed in a creamy sweet chilli & pesto sauce | $23.90 |
Prawn Crackers | $3.00 |
Chicken Omelette | $13.30 |
Mongolian Beef | $13.80 |
Crispy Skin Chicken (with bone) | $13.80 |
Crunchy Chicken Wings (3) | $7.50 |
Seafood (Small / Large / Family) - Mussels, oysters, Crab, Prawns and anchovies | $19.00 / $27.00 / $30.00 |
Szechuan Chicken | $15.00 |
Garlic King Prawn | $20.00 |
Combination with Cashew Nuts or Almond | $11.00 |
Singapore Mei Fun | $12.00 |
Combination Hokkien Noodle | $12.00 |
Pork Chow Mein | $14.50 |
Vegetarian Fried Rice | $9.50 |
Chicken Fillet Chow Mein | $16.50 |
Fried Chicken Wings (4) | $5.50 |
Fillet Steak (a choice of sauce) | $19.50 |
Kaeng Massaman (Massaman Curry) - Your choice of meat with massaman curry coconut milk, peanuts and potatoes | N/A |
Phad Takrai (Stir Fry Lemongrass) - Stir fried lemongrass and Thai herbs with meat or seafood and vegetables | N/A |
Yum Pla Meuk (Squid Salad) - Squid fillet marinated in lemon juice, fish sauce, chilli and onions | $14.90 |
Satay Gai (Chicken Satay) - Chicken marinated with special special Thai sauce, served with peanut sauce (4 pcs) | $9.00 |
Steamed Veg | $5 |
Wheat Beer Chilli Mussels - In A Rich Tomato Sauce Warm Turkish Bread | $18 |
Chips w aioli | $8 |
Garlic Turkish Bread | $5 |
Seasame Crusted Atlantic Salmon - With Herb Infused Gourmet Potatoes,Grilled Asparagus,Preserved Lemon Nad Zucchini Salad | $32 |
Chicken Parmigana - homemade chicken breast schnitzel topped with Napolitano sauce and cheese | $27, Child’s option $12 |
Mushroom/pepper | Add $2 |
Seafood Basket - delicious mix of battered and crumbed seafood with homemade tartare | $22 |
Vanilla ice-cream - topped with either chocolate, strawberry or caramel sauce and wafer biscuits | $8, Child’s option $5 |
Grilled Scallop | $8.50 |
Shoga Yaki | $10.50 |
Tempura | $15.00 |
Katsu Curry | $14.00 |
Karaage | $8.00 |
Vegetable Chow Mein | $10.50 |
Short Soup (Wanton) | $3.50 |
Steamed Rice | $4.00 |
Sweet and Sour Chicken (Batter or Braised) | $13.50 |
Garlic Choy Sum | $10.00 |
Marinara - Octopus, mussels, squid, prawns, snapper, scallops, white wine and tomato | $27.00 |
Chicken Caesar Salad - Caesar salad with grilled chicken fillets | $25.00 |
Arrabbiata - Tomato, garlic, chilli, parsley and bacon | $17.00 |
Scaloppine Marsala - Pan fried veal medallions finished with sweet marsala and a touch of cream. Served with vegies | $22.00 |
Spaghetti Vongole - With olive oil, white wine, garlic, chilli, cherry tomatoes | $27.00 |
Chicken & Sweet Corn Soup | $5.00 |
Prawns with Mushrooms | $19.00 |
Black Pepper Lamb | $17.50 |
BBQ Pork Fried Noodles | $14.00 |
Fish with Vegetables | $13.50 |
Curried chicken and rice | $13.00 |
Bar-B-Q pork omelette | $13.00 |
Chilli braised prawns | $17.90 |
Sweet and sour prawn fritter | $17.90 |
Deep fried chicken with vinegar & chilli | $15.50 |
TITANIC PIZZA, 2x GARLIC BREAD, 2 LITRE DRINK & VIENETTA | $55.30 |
MAX BURGER | $15.90 |
8 CHOC ICE CREAMS | $7.20 |
BACON & EGG | $9.80 |
Mandarin Eight Jewel Soup | $4.50 |
Crispy Sweet & Spicy Beef | $13.80 |
Crispy Duck Combination | $17.50 |
Pork Chop with Mayonnaise | $14.30 |
Salt Pepper Middle Wings (6 per serve) | $6.80 |
Green Tea Ice Cream | $4.90 |
Beef | $13.50 |
Aburi Tasting Plate | $16.90 |
Prawn Katsu | $12.90 |
Beef with black bean sauce | $15.00 |
Sweet & Sour Pork | $15.00 |
Hot & Sour Soup | $7.00 |
Sesame Prawn Toasts (two) | $8.00 |
Curry Beef with vegetables | $15.00 |
Mixed Vegetables (Small/Large) | $9.90/$11.90 |
Vegetarian Omelette | $11.90 |
Braised Beef with Oyster Sauce | $18.50 |
Pork Ribs in Spicy Chilli/Garlic/Black Pepper | $18.50 |
Braised King Prawns with Satay Sauce | $21.90 |
Prawn Cocktail | $6.90 |
Sweet & Sour Fried Chicken (sauce sep) | $14.50 |
King Prawns Omelette | $18.50 |
Curried Vegetables | $11.00 |
Seafood Chow Mein | $18.50 |
Sweet & Sour King Prawns | $11.50 |
Sesame Squid | $8.50 |
Curry Chicken | $13.80 |
Beef with BBQ Sauce | $9.50 |
Fish Cakes (serve of 4) | $7.80 |
Singapore Noodles - Thin rice noodles, char siu roast pork, shrimp, egg & market fresh veg, all stir-fried in our mild original master recipe curry sauce. | Sml: $9.95, Reg: $13.95 |
Honey Soy Chicken - Thick egg noodles with wok charred chicken, market fresh veg & crunchy cashew nuts, all wok tossed in our original master recipe honey soy sauce. | Sml: $9.95, Reg: $13.95 |
Hot & Spicy - Thin egg noodles with char siu roast pork, lean beef, chicken & market fresh veg, all wok tossed in our spicy, original master recipe chilli sauce. | Sml: $9.95, Reg: $13.95 |
Dim Sims - Steamed or fried, filled with chicken & fresh Asian veg, served with our original master recipe dipping sauce. | 2pc: $3.90, 4pc: $7.50 |
Blackbean Char Beef - Thick egg noodles with wok charred lean beef & market fresh veg, all wok tossed in our original master recipe blackbean sauce. | Sml: $9.95, Reg: $13.95 |
Sponge Bob - W.A King prawns, VPK's own smoked salmon, caramelised onion, chives, garlic (Large/GF) | $22.00/$17.00 |
Mahatmacoat - free range chicken curry served with jasmine rice | $20.00 |
Creamy Basil Fawity - basil pesto, cream, parmesan, spaghetti | $17.00 |
Colonel Custard - frangipani cake, fresh bananas, custard, caramel sauce, chocolate sauce | $17.00 |
Cherry Bomb - chocolate mudcake, cherry coconut coulis | $17.00 |
Plain with Egg & Bacon | $6.80 |
Corn Jacks | $2.50 |
Bream | N/A |
Superburger | $7.20 |
Plain with Egg & Bacon | $5.50 |
Combination Soup | $4.50 |
Chinese B.B.Q Pork with Plum Sauce | $12.90 |
Soft Drink (Can/Liter) | $2.50/$5.00 |
Braised Squid with BBQ Sauce | $12.90 |
Squid with Ginger & Shallot | $12.90 |
Salmon Teriyaki with Salad | $13.80 |
California Roll (Egg, Crabmeat, Cucumber, Avocado) | 5pcs $5.50/10pcs $9.50 |
Vegetable Teriyaki Bento | $12.80 |
Tuna Cucumber Roll (Cooked Tuna, Lettuce with Mayo) | 5pcs $5.50/10pcs $9.50 |
Chips - choose one of Salt, Chicken Salt or Normal Salt | Sml $4.00/Lge $5.40 |
Palak Aloo - spinach dish cooked with potato & spices | $14.00 |
Aloo Bhaji - bombay style potato curry cooked with tomatoes & fresh coriander in a medium sauce | $13.90 |
Kashmiri Rice - rice cooked with mixed dried fruit & spices | $5.00 |
Chicken 65 - boneless chicken pieces marinated in chickpea batter with green coriander, chopped chilli, chopped onions, hot spices & deep fried | $8.50 |
Chilli Mushrooms - fresh mushrooms cooked in a tomato chilli sauce | $14.50 |