- ham and cheese | $8.00 |
Toast - white, wholemeal | $5.00 |
Steak sandwich Scotch fillet steak with caramelised onion, cheese, lettuce, tomato and aioli on toasted turkish, served with fries | $18.50 |
Cold smoked Atlantic salmon & spanner crab sphere with sauce gribache, spring leaves and citrus | $16.50 |
Roast lamb — spinach, fetta, pumpkin, capsicum, beetroot relish and aioli on a toasted harvest roll | $15.00 |
Chiko Roll | $2.50 |
John Dori and chips- (Battered / Crumbed/ Grilled) | $13.50 / +$0.50 /+$0.50 |
Snapper and chips- (Battered / Crumbed/ Grilled) | $13.50 / +$0.50 /+$0.50 |
Savaloy | $1.50 |
Snack pack - 4 Fish cocktails, 3 calamari rings, 1 seafood srick, 1 small chips, 1 small tartare sauce | $11.90 |
300g Prime Choice Scotch Fillet Steak - our most popular tasty flamed grilled steak, BBQ basted | $35.00 |
BBQ Glazed Char Grilled Minute Steak, Chunky Chips & Salad | $8.95 |
Prawn & Avocado Bake - garlic prawns baked in an avocado & creamy cheese melt | $15.95 |
Big Bonanza BBQ Basted Mixed Grill - 200g rump steak, flavoursome sausage, tasty ribs & bacon | $36.50 |
Ice Cream & Your Choice of Topping | $3.95 |