BANANA FRITTER | $9.00 |
STEAMED SCALLOPS DUMPLING Steamed minced scallop wrapped in wheat flour pastry, served with crushed chilli and soy sauce (3 pieces per order). | $11.00 |
CANTONESE FRIED RICE Chef's special fried rice with shredded chicken. | $12.00 |
PEKING HOT AND SOUR SOUP Spicy hot and sour soup with shredded chicken and seafood. | $12.50 |
NONYA CHICKEN Lightly battered strips of chicken fillet, deep fried, tossed in lemon juice and spicy sauce. | $25.00 |
•Extras | |
Hawaiian Pack
2 pcs Fish, 2 Pineapple Fritters, $3 Chips & 2 x 375ml can of Soft Drink |
$24.00 |
Fresh Crumbed Prawn Cutlet | $3.00 |
Chicken Salad | $12.80 |
Tropical Parfait | $9.00 |
Ham with Cheese and Asparagus | $14.90 |
Steak with Egg, Onion and Tomato | $15.60 |
Cheese with Asparagus | $13.50 |
Dry curry
Chicken pieces or king prawns served in our knock out dry curry sauce |
|
-Beef | $15.80 |
Dim sims
(3 pieces) steamed or deep fried minced pork in wrap pastry served with soy sauce or sweet and sour sauce |
$5.80 |
-Calamari | $18.80 |
Nasi lemak
Fragrant coconut rice with an assortment of sambal, peanuts, anchovies, fried eggs and cucumber. Served with chicken curry or beef rendang or fried chicken |
$14.80 |
sushi made fresh every day-minimum 4 hours notice required for sushi platters | |
Combo fried rice
Fried rice with combination meats, kings prawns, egg fresh vegetables in light soy sauce |
$14.50 |
Nasi goreng
Malaysian style rice with roast pork, onion, carrot, spring onion and peas |
$10.50 |
Sweet & sour pork on rice
Available on steamed or fried rice |
$10.50 |
Sushi rolls | each. $2.8 / $3 |
Beef or Chicken with Satay Sauce (hot) | $10.50 |
Curry Chicken or Prawns | $10.50 |
Lamb or Beef in Mongolian Sauce | $10.50 |
Beef Dry Stir Fried Noodle | $10.50 |
Crispy BBQ Duck (for 2) (No single servings) | $26.00 |
Shoestring fries with options of chilli salt, rosemary salt or salt and vinegar | $10.00 |
Balsamic strawberry maple mascarpone and fresh mint | $18.00 |
- Tempura King George whiting with lime aioli, sesame dipping sauce and shoestring fries | $24.00 |
- Manuka smoked salmon with lime crème fraiche and spring onion | - |
Bittersweet chocolate fondant with vanilla bean ice cream | $20.00 |
Pork Sate (4) - skewered pork marinated in olive oil, garlic, chilli, lemongrass & soy grilled & topped with tasty peanut sauce served with chips & salad | $16.50 |
Crumbed Steak - tender crumbed rib fillet served with chips & salad | $14.50 |
Chicken Parmigiana - chicken breast fillet lightly crumbed & topped with napoli sauce, leg ham & mozzarella cheese served with salad & chips | $22.90 |
Grilled Fish - served with chips & salad | $14.50 |
Pork Cutlet with Sweet & Sour Peppers - char grilled barkers creek pork cutlet served on mash, topped with a julienne of red capsicum, spanish onion & basil tossed with a little olive oil, sugar & red | $26.50 |
Spring roll (2) | $3.50 |
Larb gai chicken salad | $12.90 |
Banquet C
Minimum 4 people |
$30.99 per person |
Vegetarian spring roll (2) | $3.50 |
-Main meal
Larb gai chicken salad, green curry beef, sizzling crispy steak, island seafood in hot pot, thai yellow bean pork, phoenix special fried rice |
Club Sandwich Grilled BBQ chicken, bacon, lettuce, tomato & cheese layered between thick-bread with avocado & aioli | $18.00 |
200g Rump Grass Fed | $18.00 |
Crispy Skin Salmon Tasmanian atlantic salmon pan fried on a roasted vegetable and fresh crisp lettuce salad topped with mango, capsicum and red onion salad | $29.50 |
King Prawn Salad Grilled king prawns with mango, ripe avocado, semi dried tomato, spanish onion & drizzled with caramelised balsamic | $18.00 |
- Salmon | $19.00 |
03. DIM SIMS (Steamed or Fried) (4) pcs | 7.90 |
74. SZECHUAN SEAFOOD | 17.90 |
Chicken, beef, pork | 14.90 |
Seafood | 17.90 |
Prawn or seafood | 17.90 |
Beef in Black Bean | $13.90 |
Beef in Oyster Sauce | $13.90 |
Special Fried Rice - (Small / Large) | $6.90 / $12.90 |
Deep Fried Ice Cream | $4.90 |
Curry Chicken & Rice | $13.90 |